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0 HAZARD OALYSIS PAG • <br /> FEATURE SAMPLING AND TESTING ANALYZED BY/DATE <br /> REVIEWED BY/DATE <br /> F: <br /> PRINCIPLE POTENTIAL RECOMMENDED <br /> STEPS HAZARDS CONTROLS <br /> Atmosphere Testing Confined spaces Follow procedures for confined spaces. <br /> Contacting Real-time air monitoring will take place. Proper <br /> contaminated mat'ls clothing and equipment will be utilized. p personal protective <br /> Good housekeeping will be stressed to safe guard against cross <br /> contamination of surrounding areas and eliminate safety hazards. <br /> All site personnnel will practice good personal hygiene. <br /> The work area will be demarcated. All unnecessary personnel will be <br /> kept out of the work area and in an upwind location. <br /> Explosions LEL reading will be less than or equal to 10% prior to <br /> pumping. <br /> Hazard communications Label all containers as to contents (fuel cans, etc.) <br /> Obtain Material Safety Data Sheets for materials brought on site. <br /> Slip/Trip/Fall Steel toed boots; removal of obstacles; daily safety meetings to <br /> update employees on areas of concern. <br /> -------------------------- ------- <br /> Construct Decon Contact with - <br /> -------'---`---------------------------- <br /> - <br /> Be familar with the materials you are working with (MSDSs) . <br /> Station glues/solvents <br /> Cut hazards Wear adequate hand protection. <br /> Electrical Ground fault circuit interrupters, inspect extension cords, hand <br /> tools/electrocution tool inspection, lockout-tagout procedure. <br /> Falling objects Hardhat, stay alert and clear of materials suspended overhead, <br /> steel-toed boots. <br /> Flying debris, dirt, Safety glasses/eye wash. <br /> dust, etc <br /> Knife cuts Cutting strokes will always be away from the body. <br /> Leather gloves will be worn when cutting. <br /> Place knife in sheath on holder when not in use. <br /> Unused knives will never be left with cutting edges exposed. <br /> Never use a knife that is defective or has a broken blade or handle. <br /> Never use a knife as aprybar or screwdriver. <br /> Don't use a dull blade; replace or have sharpened prior to use. <br /> Ladders Ladder safety will be discussed at the Daily Tailgate Safety <br /> Meeting. <br /> Ladders will be inspected prior to each use. Inpections will <br /> documented on the daily CQC report. <br /> Faulty ladders will tagged and taken out of service. <br />