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cheeSe MelteR 4 P/N 1010983 Rev B 05/08 Throughout this manual, you will find the following safety words and symbols that signify important safety issues with regards to operating or maintaining the unit. Warning general Warning. indicates informa- tion important to the proper operation of the equipment. failure to observe may result in damage to the equipment and/or severe bodily injury or death. caution general caution. indicates informa- tion important to the proper operation of the equipment. failure to observe may result in damage to the equipment. Warning electrical Warning. indicates infor- mation relating to possible shock hazard. failure to observe may result in damage to the equipment and/or severe bodily injury or death. Warning Hot surface Warning. indicates information important to the handling of equipment and parts. failure to observe may result in personal injury. iMPortant safety inforMation In addition to the warnings and cautions in this manual, use the following guidelines for safe operation of the unit. • Read all instructions before using equipment. • For your safety, the equipment is furnished with a properly grounded cord connector. Do NOT attempt to defeat the grounded connector. • Install or locate the equipment only for its intend- ed use as described in this manual. Do NOT use corrosive chemicals in this equipment. • Do NOT operate this equipment if it has a dam- aged cord or plug; if it is not working properly; or if it has been damaged or dropped. • This equipment should be serviced by qualified personnel only. Contact the nearest Roundup Authorized Service Agency for adjustment or repair. • Do NOT block or cover any openings on the unit. • Do NOT immerse cord or plug in water. • Keep cord away from heated surfaces. • Do NOT allow cord to hang over edge of table or counter. The following warnings and cautions appear throughout this manual and should be carefully observed. • Turn the unit off, disconnect the power source, and allow unit to cool down before performing any service or maintenance on the unit. • The procedures in this manual may include the use of chemical products. These chemical products will be highlighted with bold face let- ters followed by the abbreviated HCS (Hazard Communication Standard). See Hazard Communication Standard manual for the appro- priate Material Safety Data Sheets (MSDS). • The equipment should be grounded according to local electrical codes to prevent the possibility of electrical shock. It requires a grounded recep- tacle with separate electrical lines, protected by fuses or circuit breaker of the proper rating. • All electrical connections must be in accordance with local electrical codes and any other appli- cable codes.