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Time In: 9,15 am
<br /> Time Out: 10:10 am
<br /> ,r�,ltlr. San Joaquin County
<br /> y Environmental Health Department
<br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232
<br /> i.. Telephone:(209)468-3420 Fax:(209)4640138 Web:www.s*aov.ora/ehd
<br /> cl• a1+N
<br /> Mobile Food Facility Official Inspection Report
<br /> Name of Facility: TACOS COLIMA #4DW1365 Date: 10/29/2015
<br /> Address: 730 S CALIFORNIA ST,STOCKTON 95203
<br /> Owner/Operator: RODRIGUEZ, YAMIL Telephone:
<br /> Program Element: 1635-MOBILE FOOD PREPARATION UNIT(MFPU)
<br /> Inspection Type: ROUTINE INSPECTION-Operating Permit
<br /> VIOLATIONS AND CORRECTIVE ACTIONS
<br /> Items listed on this report as violations do not meet the requirements set forth in the Califomia Health and Safety Code commencing with section 7;
<br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as'MAJOR"pose an immediate threat to public health
<br /> and have the potential to cause foodbome illness.All major violations must be corrected ImmediateN.Noncompliance may warrant immediate closure of
<br /> the food facirdy.
<br /> #1 Demonstration of Knowledge
<br /> OBSERVATIONS: Food manager certificate was renewed on 09/17/2015. Have copy on vehicle by 1 month.
<br /> CALCODE DESCRIPTION:All food employees shall have adequate knowledge of and be trained in food safety as it relates to their
<br /> assigned duties. (113947)Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food,shall have an
<br /> employee who has passed an approved food safety certification examination. (113947-113947.1)Any food handler hired after June 1,
<br /> 2011 shall obtain a Food Handler Card within 30 days(113948).
<br /> #21 Hot and Cold Potable Water Not Available
<br /> OBSERVATIONS: Hot water is not hot enough:Shall be 120 F or higher.
<br /> CALCODE DESCRIPTION:An adequate,protected,pressurized,potable supply of hot water and cold water shall be provided at all times.
<br /> (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195)
<br /> #35 EquipmenUUtensils Approved and in Good Repair
<br /> OBSERVATIONS: 1 door cooler's gasket is in disrepair. Replace by 1 month.
<br /> Ice chest and rice/bean bins are not clean. Detail clean and sanitize.
<br /> CALCODE DESCRIPTION:All utensils and equipment shall be fully operative and in good repair.(114175).All utensils and equipment
<br /> shall be approved, installed property, and meet applicable standards.(114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5,
<br /> 114132 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114177, 114180, 114182)
<br /> #41 Plumbing Maintained;Approved Back Flow Device
<br /> OBSERVATIONS: Leak under ice bin. Plug at all times.
<br /> Fresh water intake lacks protective plug. Provide at all times(Repeat).
<br /> CALCODE DESCRIPTION: The potable water supply shall be protected with a backflow or back siphonage protection device, as required
<br /> by applicable plumbing codes.(114192)All plumbing and plumbing fixtures shall be installed in compliance with local plumbing
<br /> ordinances,shall be maintained so as to prevent any contamination, and shall be kept clean, fully operative,and in good repair. Any hose
<br /> used for conveying potable water shall be of approved materials,labeled,properly stored, and used for no other purpose.(114171,
<br /> 114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269)
<br /> FAD015514 PRO522759 Scoot 1029/2015
<br /> EHD 1623 Rev.OGWI5 Page 1 of 2 Mobile Food Facility OR
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