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WORK PLANS
Environmental Health - Public
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EHD Program Facility Records by Street Name
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HARDING
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1600 - Food Program
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PR0541789
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Entry Properties
Last modified
2/7/2022 3:37:13 PM
Creation date
1/5/2021 3:02:49 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0541789
PE
1635
FACILITY_ID
FA0023957
FACILITY_NAME
TACOS CORREA #4PW7890
STREET_NUMBER
2900
Direction
E
STREET_NAME
HARDING
STREET_TYPE
WAY
City
STOCKTON
Zip
95206
APN
14310020
CURRENT_STATUS
01
SITE_LOCATION
2900 E HARDING WAY
P_LOCATION
01
P_DISTRICT
002
QC Status
Approved
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SJGOV\jcastaneda
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EHD - Public
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(1) Soap Dispenser (1) Towel Dispenser (1) First -Aid Kit <br />(1) Three Compartment Sink & Hand sink <br />CD0 <br />O <br />C) <br />O <br />h <br />N <br />P Entry door• &_ 5tainless steel paper towel dispenser- 74 <br />• Self closing and screened serving window. \� ` <br />2• Preparation table with under -counter cabinet- 9. Stainless steel three compartment drop-in sink Dimensions: 74-1/2"W x N -1/2"N• <br />3• Electrical plug with USB connection• with hot and cold water Faucet, 15• Service area with 6Fty-eight (5S) inch <br />4• Preparation table with nineteen (19) inch Sink bowl dimensions: 12"W x 16"D x 12"14• under -counter soda compartment - <br />under -counter drawer and cabinet. Drain board dimensions: 72"W x 20"D- 76• Service area with under -counter cabinet - <br />5• True Food prep table rerrigerator• Listed with 65W as complying with all 77. 6V&R commercial steam table A15F approved - <br />Model No: TSA! -72-15• required NSF standards- Tray capacity: 3 Full size• <br />Dimensions: 72-318"'W x 30-1le"D x 36-3lq"14• 10• Stainless steel First aid medical ho -N. 1S• 6V&A commercial griddle NSF approved - <br />6 <br />- Stainless steel soap dispenser• 11• Fire extinguisher, Dimensions: cfB"W x 22'3• <br />7. 5tainless steel hand washing sink with hot and cold 7.2• Emergency exit window- 79. GUAR commercial open stove burner NSF <br />running water- 13• Compartment with two (2) ten gallon approved - <br />Sink bowl dimensions: 70"W x 12"D x 6"14- propane tanks - <br />(1) Preparation Table <br />(1) Two Door Sandwhich Prep <br />Model # TSSU-72-18 <br />192 00" — <br />77.25° —.. <br />u <br />Cr <br />13J <br />(1) Open Burner <br />IL_L__j I <br />(1) Steam Table <br />(1) Griddle <br />(1) Service counter <br />with custom soda <br />compartment <br />& Utencil Drawer. <br />CAL CENTRAL CATERING TRAILER <br />3511 Finch Rd. #A <br />MODESTO CA 95357 <br />(866) 549-1550 <br />For: Project Number: <br />Mauricio & Leticia Correa 13931'11136 <br />MODEL: TRL16-8,5 DATE; 02/07/2017 <br />SHEET 3 of 17 <br />Design by: Jesus Estrada <br />Email• jestrada@calcentrai.us <br />
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