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WORK PLANS
Environmental Health - Public
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EHD Program Facility Records by Street Name
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THORNTON
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9110
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1600 - Food Program
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PR0160313
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Last modified
4/14/2021 8:57:39 AM
Creation date
4/8/2021 4:21:49 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0160313
PE
1617
FACILITY_ID
FA0002852
FACILITY_NAME
7 ELEVEN #20680B
STREET_NUMBER
9110
STREET_NAME
THORNTON
STREET_TYPE
RD
City
STOCKTON
Zip
95209
APN
07245020
CURRENT_STATUS
01
SITE_LOCATION
9110 THORNTON RD
P_LOCATION
01
P_DISTRICT
003
QC Status
Approved
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EHD - Public
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• In stores where the current location of the refrigerated condiment station is not adjacent to the roller grill,the <br /> condiment station may be relocated to be directly adjacent to the self-serve roller grill. <br /> o Relocation of the refrigerated condiment stations will not require a floor sink nor should it require a new <br /> electrical circuit to be installed. <br /> • Customer use microwaves may be slightly relocated but remain in the same basic location and on an approved, <br /> cleanable surface. <br /> o Relocation of the microwaves should not require a new electrical circuit to be installed. <br /> • Chili and cheese dispensers may be slightly relocated but remain in the same basic location and on an approved, <br /> cleanable surface. <br /> o Relocation of the chili and cheese dispensers should not require a new electrical circuit to be installed. <br /> • Stores will be receiving a Hot Holding Bag: <br /> o This bag is used to hold heated pizza prior to pick-up if more than one whole pizza is ordered. <br /> o The Hot Hold bag can hold a maximum of 3 pizzas. <br /> o Pizza placed in the Hot Holding Bag will be marked with the time heated on the front of the box, and <br /> FIFO rotation will be applied. <br /> o The bag will be located under/adjacent to the Roller Grill on the employee side of the food prep area; <br /> the bag is not to be stored on the floor. <br /> o All food that will be placed in the Hot Hold bag will be fully packaged/wrapped. <br /> o The heating element inside the bag(that allows heat to conduct throughout the bag) is Intertek ETL/ <br /> NSF ANSI Approved. <br /> o Refer to "Using the Carry Hot Bag" SOP, and the "Phase Change Energy Solutions" Hot Holding Bag <br /> supplier letter. <br /> • On July 10,2018,7-Eleven Corporate decided that they will move forward with the 3rd party delivery project, in <br /> Los Angeles County,starting September 2018. <br /> Remodeled areas and equipment will not be used until final approval is obtained from the Health Department Plan <br /> Check/verification. <br /> Thank you, <br /> lux '7Gf(o2 <br /> Tim Taylor CP-FS <br /> 7-Eleven Sr.Corporate Quality Assurance Manager <br /> Western USA <br /> eTim.taylor@7-1l.com c925.286.3697 <br /> 57 1644 <br /> 7-Eleven Regional Quality Assurance Manager <br /> Greater Los Angeles,&Southwest USA <br /> efatima.assaf@7-1l.com c310.908.9432 <br />
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