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Last modified
11/18/2021 10:43:59 AM
Creation date
4/8/2021 4:35:21 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0546585
PE
1624
FACILITY_ID
FA0026427
FACILITY_NAME
STARBUCKS #61207
STREET_NUMBER
760
Direction
W
STREET_NAME
CHARTER
STREET_TYPE
WAY
City
STOCKTON
Zip
95206
CURRENT_STATUS
01
SITE_LOCATION
760 W CHARTER WAY
P_LOCATION
01
QC Status
Approved
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EHD - Public
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FURNITURE, FIXTURE & EQUIPMENT <br /> FF&E PLAN KEYNOTES GENERAL NOTES <br /> (2)Klw55 E 10091 (2) O PLACE FIRE EXTINGUISHER IN WORKROOM PER FIRE O NEW RINSER SINK W/DRAIN PER PLUMBING PLANS. A. GENERAL CONTRACTOR TO SCHEDULE WITH LOCAL <br /> 1 INSPECTOR REQUIREMENTS. REFRIGERATION CONTRACTOR TO CONDUCT INITIAL <br /> O NEW 45LB ICE BIN PER PLUMBING PLANS. FOOD CASE START-UP AND TESTING. FOR LIST OF <br /> GC TO DETACH REMOVABLE FRONT SECTION OF FOOD CASE APPROVED START UP CONTRACTORS, CONTACT <br /> TO CLEAR DOOR OPENING. REFER TO MNFR'S INSTRUCTIONS 11 NEW NITRO EQUIPMENT PER PLUMBING PLANS. PROJECT CONSTRUCTION REPRESENTATIVE. <br /> POSTED ON FRONT OF CASE. <br /> o O O Oof <br /> 0NEW WORK SINK PER PLUMBING PLANS. B. ALL EQUIPMENT, CONSTRUCTION, & INSTALLATION <br /> N NEW POS EQUIPMENT. STARBUCKS CONTRACTS DIRECTLY SHALL MEET ANSI CERTIFICATION. ALL PLUMBING, GAS <br /> O <br /> 4 3 WITH A DATA CABLING VENDOR TO SUPPLY, INSTALL OR 13 NEW HAND SINK PER PLUMBING PLANS. LINES, CONDUITS, ETC. ARE TO BE CONCEALED WHERE <br /> N RELOCATE CAT 5 LAN CABLING FOR THEIR POS SYSTEMS. POSSIBLE. OTHERWISE, THEY MUST BE A MINIMUM OF 6" <br /> (2)[E 10791 E 10858 (2) CONTRACTOR MUST SCHEDULE THROUGH THE STARBUCKS 14 NEW PITCHER RINSE SINK PER PLUMBING PLANS. OFF THE FLOOR& NOT RUN ACROSS AISLE SPACE &TO @2011 STARBUCKS COFFEE <br /> N RENOVATION CONSTRUCTION MANAGER A MINIMUM OF TWO BE INSTALLED AT LEAST 1/2"AWAY FROM THE WALL TO <br /> U) WEEKS PRIOR TO NEED. 15 NEW 90LB ICE BIN PER PLUMBING PLANS. FACILITATE CLEANING. ALL EQUIPMENT & <br /> BACKSPLASHES ARE TO BE ADEQUATELY SEALED TO STARBUCKS COFFEE <br /> O TO CONTACT AN INFORMATION TECHNOLOGY(IT)VENDOR 16 NEW WATER TOWER PER PLUMBING PLANS. THE WALL. DISPLAYS OF UNPACKAGED FOOD ARE TO BE COMPANY <br /> > EENLARGED I I /� p G C D (�1 I P DISPENSER REGARDING DATA CABLING, VOICE & NETWORK CIRCUITS, IT PROTECTED WITH SNEEZE GUARDS. ALL EXPOSED <br /> V LAR C CU RACK AND/OR TURNING EQUIPMENT OFF FOR RELOCATING 17 NEW STAINLESS STEEL 3-COMPARTMENT SINK PER SURFACES OF SHELVING, CABINETS, & 2401 UTAH AVENUE SOUTH <br /> scale: 1"= V-0" OR PAINTING CONTACT VIA EMAIL: PLUMBING PLANS. UNDERCOUNTERS ARE TO BE SMOOTH &SEALED. SEATTLE, WASHINGTON 98134 <br /> NEWSTORE@STARBUCKS.COM <br /> 18 NEW MOP SINK PER PLUMBING PLANS. C. THE SITE IS SERVED BY THE MUNICIPAL WATER AND (206) 318-1575 <br /> cv ANY ADDITIONAL EXPENSES INCURRED DUE TO THE SEWER SYSTEM UNLESS OTHERWISE NOTED. <br /> CONTRACTOR'S THESE DRAWINGS AND SPECIFICATIONS ARE <br /> 'S FAILURE TO SCHEDULE ACCORDINGLY WILL 19 NEW WATER HEATER ABOVE. REFER TO PLUMBING <br /> 0 BE THE RESPONSIBILITY OF THE CONTRACTOR. O DRAWINGS FOR MORE INFORMATION. D. ALL FLOOR AND WALL JUNCTIONS IN STORAGE AND CONFIDENTIAL AND SHALL REMAIN THE SOLE <br /> PREP. AREAS SHALL HAVE A 6" COVED BASE. PROPERTY OF STARBUCKS CORPORATION,WHICH IS <br /> DRIVE-THRU OPENING WITH AIR CURTAIN TO BE MAXIMUM NEW R.O. WATER FILTER SYSTEM LOCATED ON A 10" THE OWNER OF THE COPYRIGHT IN THIS WORK. <br /> I O THEY SHALL NOT BE 432 SQ. IN. GC TO VERIFY INSTALLATION AND MODIFY 20 CONCRETE BASE. E. NO VEGETABLE OR FOOD PREPARATION ON THE REPRODUCED(IN WHOLE OR IN <br /> ti PART), SHARED WITH THIRD PARTIES OR USED IN AN <br /> N OPENING AS REQUIRED. PREMISES. MANNER ON OTHER PROJECTS OR EXTENSIONS TO <br /> 21 NEW TOILET PER PLUMBING PLANS. <br /> 4� THIS PROJECT WITHOUT THE PRIOR WRITTEN <br /> �p O SECURE LOCKER TO WALL AT 6' -0"A.F.F. F. ALL FOOD STORAGE SHALL BE 6" (150mm)A.F.F. CONSENT OF STARBUCKS CORPORATION. THESE <br /> X 22 NEW RESTROOM HAND SINK PER PLUMBING PLANS. DRAWINGS AND SPECIFICATIONS ARE INTENDED TO <br /> 00 O NEW VERTICAL CUP DISPENSER AT BARISTA STATION. G. EDIBLE PRODUCTS TO BE PHYSICALLY SEPARATED EXPRESS DESIGN INTENT FOR A PROTOTYPICAL <br /> U1 REFER TO ENLARGED CASEWORK DETAILS FOR 23 NEW DISHWASHER/SANITIZER MOUNTED ON LOW PROFILE FROM STORAGE OF NON-EDIBLE OR TOXIC PRODUCTS. STARBUCKS STORE (WHICH IS SUBJECT TO CHANGE <br /> C-0 DISTRIBUTION. CASTERS UNDER 3-COMP SINK (G.C. TO PROVIDE & AT ANYTIME)AND DO NOT REFLECT ACTUAL SITE <br /> N INSTALL CASTERS) H. NO VEGETABLE OR FOOD PREPARATION ON THE CONDITIONS. NEITHER PARTY SHALL HAVE ANY <br /> O 4 7❑ NEW WARE RINSER PER PLUMBING PLANS. PREMISES. OBLIGATION NOR LIABILITY TO THE OTHER(EXCEPT <br /> 24 NEW ELECTRICAL PANELS BY LANDLORD. SEE STATED ABOVE)UNTIL A WRITTEN AGREEMENT IS <br /> N A 10010 A 12236 O NEW WATER FILLING STATION PER PLUMBING PLANS. ELECTRICAL PLANS FOR PANEL SCHEDULE J. ALL WOOD SURFACES (DOORS, TRIM, SHELVES, FULLY EXECUTED BY BOTH PARTIES. <br /> 4 14 P 17565 CABINETS)SHALL BE SEALED. <br /> N P 17632 7 P 17569 C A 10012 A 14676 25 NEW LUTRON PANEL PER ELECTRICAL DRAWINGS. <br /> _ P 10215 A 10014 A 14677 K. FLOORS, WALLS AND CEILING FINISHES IN FOOD PREP. ARCHITECT OF RECORD <br /> I 16 P 17650 A 10029 A 14678 <br /> � E 17564 P 10549 12 AREAS SHALL BE SMOOTH, NON-TOXIC, NON- <br /> P 10153 P 10152 ABSORBENT, DURABLE AND EASILY CLEANABLE. PAINT <br /> E 20010 E 11115 13 FINISH.BE WASHABLE AND SEMI-GLOSS OR HIGH-GLOSS U o — • <br /> E 19559 E 10267 O / E 10808 P 10597 E 12407 (2) c <br /> in <br /> L. ALL EQUIPMENT AND INSTALLATION WILL MEET <br /> E _ NATIONAL SANITATION FOUNDATION STANDARDS OR <br /> 1D E 10 7 O EQUIVALENT. mcg a r c h i t e c u r <br /> L— ❑ o E 10110 E 10110 E 18029 E 13620 E 13682 E 11083 M. ALL EQUIPMENT AND CABINETRY WILL BE FLUSH 111 Pacifica, Suite 280, Irving, CA 92618 <br /> ❑ 1 <;OD — E 19729 MOUNTED TO COUNTERS, WALLS OR FLOORS, OR BE P:949.553.1117 F:949.474.7056 <br /> cli E 1034 15 RAISED TO ALLOW FOR CLEANING. <br /> � gFff 19495 E 0267 (2) E 10856 A 10075 <br /> ARCHITECT STAMP <br /> N. CONFIRM ALL NECESSARY EQUIPMENT CLEARANCES <br /> 0 E 20080 E 12508 BACKBAR (2) E 10312 E 10746 E 16623 E 12618 E 12618 \ / \ / ED A <br /> d R-15749 i I PER PRODUCT CUT SHEET (E.G. ICE MACHINE). �� cy <br /> E 20079 E 125 p 11003 6 (2)E 10856 - - J C' PGE W'NA- i� <br /> E 10267 9 P 19277 / E 10267 O. FOR LOCATION OF COUNTERTOP EQUIPMENT, REFER TO 'A 0 <br /> E 17255 E 10501 1❑ WORKROOM CASEWORK ELECTRICAL DETAILS. <br /> • - 1839 <br /> F E 10462 (9) P. EQUIPMENT UNITS SHALL CONTAIN NO EXPOSED 9� 1 <br /> E 16238 2 E 10416 (9) >oz THREADS, EMBELLISHMENTS OR OVERHANGING EDGES <br /> (4) F 1X366 E 17264 <br /> :1J®� THAT SERVE AS PLACES FOR ACCUMULATION OF DUST, <br /> ® DIRT AND DEBRIS. F CALIFO <br /> p L - P 13588 1 3 5 <br /> A 10075 A 10014 E 19742 A 10000 A 10029 (4) C E 10977 Q. WARMING OVEN(S)SHOWN FOR PERMITTING <br /> E 6711 A 1 nn79 P 14688 SALES A 10024 A 10008 2 0 <br /> E 10947 2 4 s PURPOSES. INSTALLATION AT STORE OPENING TO BE <br /> L) VERIFIED BY STARBUCKS CONSTRUCTION <br /> E 19742 A 10014 (2) 3REPRESENTATIVE. <br /> Q P 19277 9 <br /> No (4)F 18106 10 E 1g27g P 11003 F 18106 (4) 12P 10153 P 10874 8 E 13578 P 10804 17 R. EACH HAND WASHING SINK WILL HAVE A SINGLE <br /> F 19294 P 15749 P 18743 P 10215E 15186 P 10447 SERVICE TOWEL AND SOAP DISPENSER, AND ALL HAND <br /> F 19294 (9) C 20100 23 P13700 E 10222 SINKS TO HAVE A COMBINATION FAUCET OR PREMIXING <br /> Z SHELF(24) C 20120 FAUCET. <br /> Q <br /> O <br /> S. FOR PLUMBING FIXTURES, REFER TO THE PLUMBING Q I o o E 17639 DESIGN PLAN. FOR DATA DEVICE SCHEDULE, REFER TO (.C) <br /> THE ELECTRICAL DESIGN PLAN. Q <br /> ® \ ( ❑ ❑ ❑ ( ❑ ( ❑ \ T. SEE ELEVATIONS FOR DISTRIBUTION OF CUP LN <br /> \\ �' �' �' �' \\ __\ DISPENSERS. w <br /> m ® \\ \\ /i �\ 1 24 U. GENERAL CONTRACTOR TO COORDINATE LU Q <br /> 171 <br /> \\ \\ 22 P 10000 <br /> NEWSPAPER FIXTURE ORDERING. CONTACT TRIAD <br /> C 20131 <br /> \ / \ / I 1 MANUFACTURING BY EMAIL (starbuckscs@triadmfg.com) OR U) <br /> \ \ / / F 18106 (10) \ / I I BY PHONE 314-381-5280 X1111 TO ARRANGE SHIPMENT LLI ^ <br /> CAFE/SEATING 1 / L — OF THE FIXTURE. ALLOW (5) DAY LEAD-TIME. LU or_ Q z <br /> U F 12186 (5) = p <br /> RESTROOM VESTIBULE <br /> F 16520 (5) \ A 18744 A 10007 Q (� <br /> 06 1 U <br /> V. GC TO CAULK WHERE COUNTERTOPS MEET FOOD CASE Z Q <br /> F 19744 �— A 10022 A 16505 (SEAL WITH HEALTH DEPARTMENT APPROVED I— <br /> —I (n1--F 19720 ❑ F 18112 (12) E 15699 A 10002 A 10605 CAULKING). W W W 3: U <br /> �' —— A 10467 A 10123 -') O <br /> ON / �� = W. NO ALCOHOLIC BEVERAGES TO BE SOLD OR CONSUMED Q Q <br /> SEAT PROTECTOR(2) E 10172 SAME EQUIPMENT AS A 10005 A 19339 <br /> ( ) ON THE PREMISES. <br /> / ADJACENT RESTROOM <br /> TOILET PAPER DISPENSER(2) E 10099 1 / a a <br /> m <br /> GRAB BAR(2) E 10859 1 j a X. REFER TO SHEET 1601 FOR SCHEDULES. <br /> - ® / \ ® / P 13384 19 (ABOVE) STORE #: TBD <br /> C-0 - F 20972 (6) NISEX �/� ���UTNISEX J PROJECT #: 85426-001 <br /> S ROOM A Rt�J ROO CASEWORK CONCEPT: CORE <br /> 9 <br /> ISSUE DATE: <br /> Y _ Lj ru F 19718 (5) PROGRAM MANAGER: <br /> U F 12189 (5) <br /> m � <br /> LEVINS <br /> LEED�APSIGNER: N/A <br /> Q L� 21 2 CHECKED BY: <br /> P 12951 (2)TOILET❑ O p 12501 P 13082 P 10922 <br /> MCG PROJECT#: 19236 <br /> O <br /> E 10862 (2)GRAB BAR P 12507 P 13149 P 10995 MCG PROJ. MANAGER: C.LEE <br /> O P 13040 (2)FLUSH VALVE P 13076 E 13834 E 10698 18 <br /> MCG PROJ.SPECIALIST: SKIM <br /> U <br /> N F 20033 (2) F 20082 (20) <br /> O <br /> d F 20035 (8) <br /> Revision Schedule <br /> (3) S 12139 <br /> rn (3) S 16628 Rev Date By Description <br /> O <br /> N <br /> / F-----------7� F----- ----- ------ 71 <br /> \ - --X( <br /> 1 I I 1 I I I 1 SHEET TITLE: <br /> - -�� 1 ; , - -�� , - -�� 1 MATERIAL LEGEND FF & E PLAN <br /> I I I <br /> N ��❑--------��i ❑---------y ��❑--------�y NEW MATERIAL <br /> 0 2 4' 8 <br /> SCALE:AS SHOWN <br /> CD <br /> 1ST/4" = 1'-0"FLOOR - FURNITURE, FIXTURES, AND EQUIPMENT PLAN EXISTING MATERIAL TO REMAIN Z SHEET NUMBER: <br /> N 1 <br /> 1 Scale:1l4"=1'-0" <br /> N <br />
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