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SAN J 0 A Q U I N Environmental Health Department <br /> CC)U NTY <br /> Food Program Official Inspection Report <br /> Facility Name and Address: C&H Partners Inc, dba IHOP 1731, 1150 E Yosemite Ave, MANTECA 95336 <br /> Sanitizer used to sanitize food contact surfaces and utensils, is the smartpower by Ecolab.The concentration detected in <br /> sanitizer buckets is more than the recommended acceptable range by the company. <br /> All food items on the hot hold, have temp at 135F or more. <br /> All food items on cold hold, have temp at 41 F or below. <br /> Smartpower and chlorine test strips are available on site. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: GEHANE FAHMY Phone: (209)616-3052 <br /> FA0012724 PR0516636 SCO01 04/19/2021 <br /> EHD 16-23 Rev.09/16/2020 Page 3 of 3 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />