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NOTE. - <br />GR! -'TSE INTERCEPTOR SHALL BE 1,500 GALLONS PER <br />PILOT/ FLYING JS DIRECTIVE <br />PLUMBING VENTS SHALL TERMINATE NOT LESS THAN <br />TEN FEET FROM, OR NOT LESS THAN THREE FEET <br />ABOVE, ANY OPERABLE WINDOW, DOOR, SKYLIGHT, AIR <br />INTAKE, OR VENT SHAFT, <br />J <br />_j <br />6" MS "- I <br />co -1 <br />X' <br />C2r <br />6" SANITARY MAIN 6-0" OUT OF BUILDING, SEE CIVIL FOR <br />CONTINUATION, <br />6" LINE FROM GREASE INTERCEPTOR, SEE CIVIL FOR <br />CONTINUATION, <br />-D EXTERIOR 1,500 GALLON GREASE IN E•ERCEPT.ORf PROVIDE <br />SIZE PER GREASE INTERCEPTOR CALCULATIONS ON SHEET <br />PO OR LOCAL AHJ MINIMUM, WHICHEVER IS GREATER, SEE <br />DETAIL 12/P6,1 <br />DUAL -WAY CLEANOUT, SEE DETAIL 11/P6.2 <br />CD VENT THROU('�,H ROOF APPROXIMATELY AT LOCATION <br />INDICATED TO MAINTAIN 10'-0" OF CLEARANCE FROM AIR <br />INTAKES, SEEVP4 FOR ROUTING -VERIFY IN FIELD, <br />2" UNDERSLAB VENT MUST RISE 0'-6" VERTICALLY BEFORE <br />TURNING 1-0 GOTOWARD WAL.L., <br />NOT LISED. <br />FLOOR SINK SHALL BE HALF -EXPOSED W/ F"OOTGUARDS <br />UNDER CABINETRY, SEE DETAIL 5/P6,1 <br />PROVIDE AIR,GAP Fill-ING (AC:�-A) IN VENT RISER, <br />(00 NOT USED, <br />NOT USED, <br />(i D? PROVIDE 3'' PVC SLEEVE UNDER CASHIER DESK PLATFORM <br />TO DISPLAY CASE (#'IW) FOR REFRIDGERATION LINES. <br />SLEEVE SHALL. BE ROUTED UP IN WALL CAVITY AND <br />STUB -GOUT THROUGH WALL ABOVE CEILING. <br />C1 3), PROVIDE- CONDENSATE PUMP (P-2) AND ROUTE DISCHARGE <br />THROUGH 3" PVC SLEEVE TO AIV(7,AP IFFIFFING IN CASHIER <br />DESK HANDSINK VENT LINE, <br />EN FIRE SHEET HAS BEEN UPDATED TO MATCH <br />CURRENT PILOT / FLYING J TRAVEL CENTER DESIGN <br />CRITERIA AND ARCHITECTURAL BASE <br />X <br />6' <br />CO -1 <br />if <br />iH <br />"S <br />_.- . t �"..I I j �� .._. -...., f C" C � � f.. t ... 1 '.s ,v..�.,�.`';� 8 � u i t3�.:,.. <br />F <br />----- - <br />- <br />-TRAVEL. CENTER EQUIPMENT TAG - REFER 1 3" <br />TO Pit UMBING EQUIPMENTSCHEDULE ON <br />. ...... .... <br />)6 <br />SHEET P51 FOR ALL PLUMBING KEY PLAN <br />REQUIREMENTS, <br />(PD12 _TC7LE-_N"TS <br />6" <br />RESTAURANT EQUIPMENTTAG REFER TO <br />C,;"? -3 <br />(-,-V--) PLUMBING EQUIPMENTSCHEDULE ON <br />SHEET P5.1 FOR ALL PLUMBING 'T LIJ us <br />z Ili <br />REQUIREMENTS. I <br />......... . ... . .... ... 3: <br />w <br />ra. - p <br />-IRAVt-LCENTER FLOOR PLAN WASTE & VENT < <br />P1 2 <br />V-0" ENGINEERS & CONSULTANTS <br />923 MAIN STREET, NORTH WILKESBORO, NC 28659 <br />PHONE.' 336-667-4225 FAX: 336-667-4332 <br />10/26/16 <br />Qi M <br />NM DRAWING IS CONnDCNT&k <br />NO USE OR DSCLOSWE (W rHrS DRA"IG <br />rS PERUMM EXXPT AS EXPRM.Y <br />AUTix1M2tD Re MOT FLYm j <br />NM DRAWING IS CONnDCNT&k <br />NO USE OR DSCLOSWE (W rHrS DRA"IG <br />rS PERUMM EXXPT AS EXPRM.Y <br />AUTix1M2tD Re MOT FLYm j <br />