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Environmental Health Department
<br />Facility Name and Address: TACO BELL #34173, 4327 E WATERLOO RD, STOCKTON 95215
<br />Food Program Official Inspection Report
<br /> #33 Nonfood Contact Surfaces Clean
<br />OBSERVATIONS: Observed debris in kitchen floor sinks. Clean floor sinks today and maintain clean.
<br />Observed debris on counter behind drive thru soda machine. Clean today and maintain clean.
<br />CALCODE DESCRIPTION: All nonfood contact surfaces of utensils and equipment shall be clean. (114115 (c))
<br /> #35 Equipment/Utensils Approved and in Good Repair
<br />OBSERVATIONS: The right light shield in the fryer exhaust hood was damaged. Replace light shield within 3 days.
<br />Observed leaking in cabinet under customer soda machine. Repair leaking and clean spill Correct within 1 week.
<br />Observed leaking under drive thru soda machine. Repair leaking and clean spill. Correct within 1 week.
<br />Observed ice in walk-in freezer light shield. Clean within 1 week and repair/replace as necssary.
<br />Observed removed top covers for some of the soda machine nozzles at the drive thru soda machine. Per employee they
<br />manually press to discharge soda because sometimes the press handle does not work properly sometimes. Repair soda
<br />machine and install covers so that wires are not exposed. Correct within 2 weeks.
<br />Observed ice accumulation on walk-in freezer compressor pipes. Clean within 2 weeks.
<br />CALCODE DESCRIPTION: All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment
<br />shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5,
<br />114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114172, 114177, 114180, 114182)
<br /> #44 Premises: Clean/Litter Free; Vermin-Proof
<br />OBSERVATIONS: Observed dirty cardboard under fryer cleaner. Discard dirty cardboard. Correct today.
<br />CALCODE DESCRIPTION: The premises of each food facility shall be kept clean and free of litter and rubbish all clean and soiled linen
<br />shall be properly stored non-food items shall be stored and displayed separate from food and food-contact surfaces the facility shall be
<br />kept vermin proof. (114067 (j), 114123, 114143 (a) & (b), 114256, 114256.1, 114256.2, 114256.4, 114257, 114257.1, 114259, 114259.2,
<br />114259.3, 114279, 114281, 114282)
<br /> #45 Floors, Walls, Ceilings; Clean and Maintained
<br />OBSERVATIONS: Observed debris on walls under slushy machine and across from prep line. Clean today and maintain
<br />clean.
<br />Observed debris on floor under kitchen equipment and in walk-in cooler under shelves. Clean within 1 week and maintain
<br />clean.
<br />CALCODE DESCRIPTION: The walls / ceilings shall have durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor
<br />surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily
<br />cleanable. Approved base coving shall be provided in all areas, except customer service areas and where food is stored in original
<br />unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143 (d),
<br />114266, 114268, 114268.1, 114271, 114272)
<br />Page 2 of 3EHD 16-23 Rev. 09/16/2020 Food Program OIR
<br />FA0002288 PR0161798 SC001 01/26/2022
<br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD
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