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° r I Environmental Health Department SAN-6-JOAQU COLT Greotness grows here. Food Program Service Request Inspection Report Facility Name and Address: , 1317 HISTORICAL PLAZA WAY, MANTECA #43 Toilet Facilites Clean/Supplied/Maintained OBSERVATIONS:Both right and left rest rooms doors are not self closing. Provide self closing doors to both rest rooms before operating. Right side rest room hand sink is lacking paper towels dispenser. Provide paper towels dispenser mounted to the wall before operating. Left side rest room hand sink is lacking soap and paper towels dispensers. Provide soap and paper towels dispensers mounted to the wall before operating. CALCODE DESCRIPTION:Toilet facilities shall be maintained clean, sanitary and in good repair. Toilet rooms shall be separated by a well-fitting self-closing door. Toilet tissue shall be provided in a permanently installed dispenser at each toilet. The number of toilet facilities shall be in accordance with local building and plumbing ordinances. Toilet facilities shall be provided for patrons:in establishments with more than 20,000 sq ft. establishments offering on-site liquor consumption. (114250, 114250.1, 114276) #45 Floors,Walls, Ceilings; Clean and Maintained OBSERVATIONS:Base at the condiment cooler and soda machine in the dining area, are lacking proper coved base tiles. Provide coved base tiles(Slim foot or Schluter)at these areas before operating. I observe loose base tile in the walk in cooler. Secure the tile before operating. Walk in cooler floor has build up and debris. Clean floor before operating. CALCODE DESCRIPTION:The walls/ceilings shall have durable,smooth,nonabsorbent,light-colored,and washable surfaces. All floor surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily cleanable.Approved base coving shall be provided in all areas,except customer service areas and where food is stored in original unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143(d), 114266, 114268, 114268.1, 114271, 114272) #47 Signs Posted; Last Inspection Report Available OBSERVATIONS:Both right and left rest rooms hand sinks are lacking hand wash signs. Post signs before operating. CALCODE DESCRIPTION:Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash hands after using the restroom(113953.5)(b)No smoking signs shall be posted in food preparation, food storage, warewashing, and utensil storage areas(113978). (c)Consumers shall be notified that clean tableware is to be used when they return to self-service areas such as salad bars and buffets. (d)Any food facility constructed before January 1, 2004, without public toilet facilities, shall prominently post a sign within the food facility in a public area stating that toilet facilities are not provided(113725.1, 114381 (e)). Proper posting of nutritional information at facilities with 20 or more chains in California(114094). OVERALL INSPECTION NOTES AND COMMENTS OBSERVATIONS Name on Food Safety Certificate: Required Expiration Date: Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 125°F Quaternary Ammonia(QA): ppm Hand Sink Temp: 130°F SR0085806 SC061 09/29/2022 EHD 16-23 Rev.07/05/2022 Page 2 of 3 Food Program Service Request Inspection Report