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Peo�� 4923 <br /> Sierra High School <br /> ServSafe <br /> National Restaurant Association <br /> S <br /> rvSaf e e"�' <br /> CERTIFICATION <br /> ALYSS IA ALVARADO <br /> for successfully completing the standards set forth for the SewSofee Food Protection Manager Certification Examination, <br /> which is accredited by the American National Standards Institute (ANSII—Conference for Food Protection(CFP). <br /> 5556 <br /> ER EXAM FORM NUMBER <br /> 4/5/2022 4/5/2027 <br /> DATE OF EX NATION DATE OF EXPIRATION <br /> Ictal laws apply.Ch your local regulata cy for recertification requirements. <br /> f. <br /> st <br /> mJ <br /> Sherman Brown <br /> #0655 Executive Vice President, Notional Restaurant Association Solutions <br /> • 1 0 <br /> b occordarce WfiNmlwe <br /> Ib.Co -e —2006,ReJa—AP6+N 068-2013(Regd .1- ri <br /> 02Dt]TJeRmd Rewrmt ausac'rolion Cdcaia�zd Fwndonw+MRAEiI.r�rgfav reser.ed.Sen5olsW" .e SenSak lego ere xademmkz of the NRAEF.Noliwwl Resta.l WzaciofiwAond 0»orc decga <br /> -_ .. are trednwdo o(t'ne Nooaal 0.eilawanl hswcianon. - <br /> v3711. - Cm .N wish queslians x1233 5-Wacker Nn ,5uik 3600,Oim ,IL 606064393 ar 5e,,S.W kurw.a . <br />