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Environmental Health Department
<br />Facility Name and Address: STOCKTON INDOOR SPORTS COMPLEX, 3251 N AD ART RD, STOCKTON 95215
<br />Food Program Official Inspection Report
<br /> #35 Equipment/Utensils Approved and in Good Repair
<br />OBSERVATIONS: Observed noncommercial cooking equipment in snack bar such as air fryers, crockpot, and microwaves.
<br />Remove noncommercial cooking equipment from facility and provide commercial kitchen equipment that is ANSI or
<br />equivalent certified.
<br />Observed some soda spillage on counter under soda machine. Clean area today and repair as necessary.
<br />Observed missing ceiling vent cover above 3 comp sink. Install ceiling vent cover within 1 week.
<br />Observed leaking faucet at men's restroom left nonadjustable hand sink. Repair leaking within 1 week.
<br />CALCODE DESCRIPTION: All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment
<br />shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5,
<br />114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114172, 114177, 114180, 114182)
<br /> #39 Thermometers Provided/Accurate/Easily Visible
<br />OBSERVATIONS: Lacking probe thermometer. Provide probe thermometer within 3 days.
<br />Lacking thermometer for residential hair cooler. Provide an accurate thermometer within 1 week.
<br />CALCODE DESCRIPTION: An accurate easily readable metal probe thermometer suitable for measuring temperature of food shall be
<br />available to the food handler. A thermometer +/- 2 #F shall be provided for each hot and cold holding unit of potentially hazardous foods
<br />and high temperature warewashing machines. (114157, 114159)
<br /> #41 Plumbing Maintained; Approved Back Flow Device
<br />OBSERVATIONS: Observed slow drainage in right women's restroom nonadjustable hand sink. Clear blockage and provide
<br />adequate drainage today.
<br />Observed no air gap between hand sink discharge pipe and floor sink. Provide 1 in. minimum air gap within 1 week.
<br />CALCODE DESCRIPTION: The potable water supply shall be protected with a backflow or back siphonage protection device, as required
<br />by applicable plumbing codes. (114192) All plumbing and plumbing fixtures shall be installed in compliance with local plumbing
<br />ordinances, shall be maintained so as to prevent any contamination, and shall be kept clean, fully operative, and in good repair. Any hose
<br />used for conveying potable water shall be of approved materials, labeled, properly stored, and used for no other purpose. (114171,
<br />114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269)
<br /> #45 Floors, Walls, Ceilings; Clean and Maintained
<br />OBSERVATIONS: Observed damaged wall above in snack bar. Repair wall within 1 month and provide smooth and
<br />cleanable surface.
<br />CALCODE DESCRIPTION: The walls / ceilings shall have durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor
<br />surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily
<br />cleanable. Approved base coving shall be provided in all areas, except customer service areas and where food is stored in original
<br />unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143 (d),
<br />114266, 114268, 114268.1, 114271, 114272)
<br />Page 2 of 3EHD 16-23 Rev. 09/16/2020 Food Program OIR
<br />FA0012362 PR0536351 SC001 05/11/2022
<br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD
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