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i ,71e,d O A Q U I iII4�f1, Environmental Health Department <br /> 'COUNTY <br /> Food Program Official Inspection Report <br /> Facility Name and Address: COUNTRY MARKET, 10476 W LINNE RD,TRACY 95377 <br /> wiping cloth bucket 400 ppm Quat <br /> chlorine and quat sanitize test strips are available <br /> currently no salad bar or lunch buffet <br /> A re-inspection will occur on or after 7-18-22 <br /> No signature obtained <br /> Report typed up at the office 4:14-4:31 pm <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: discussed w/Sue, Manager <br /> EH Specialist: KADEANNE LINHARES Phone: (209)616-3025 <br /> FA0022769 PR0539806 SCO01 06/28/2022 <br /> EHD 16-23 Rev.09/16/2020 Page 3 of 3 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />