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SAN JOAQUIN <br /> Environmental Health Department <br />COUNTY <br />Greotness grow' here <br /> Time In: 12:30 pm <br />Time Out: 1:09 pm <br />COMPLAINT INSPECTION REPORT <br />Name of Facility: LAS CASUELAS RESTAURANT INC Date: 06/28/2022 <br />Address: 1580 W YOSEMITE AVE, MANTECA 95336 <br />Owner/Operator RAM IREZ, CLAUDIA Telephone: (209) 825-0434 <br />Program Element: 1600 - FOOD PROGRAM Complaint #: C00054994 <br />Responsible Party Contact: <br />DESCRIPTION OF COMPLAINT ALLEGATIONS <br />The San Joaquin County Environmental Health Department received the following complaint: <br />COMPLAINANT WENT TO FACILITY ON 6/17/22 AND OBSERVED HALF OF A STILL MOVING COCKROACH IN THEIR <br />TACO. COMPLAINANT REPORTED IT TO THE WAITER AND MANAGER. <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />#33 Nonfood Contact Surfaces Clean <br />OBSERVATIONS: Interior surfaces of the microwaves and surfaces underneath them, have food debris and splatters. <br />Clean interior surfaces of the cooking equipment and the underneath surfaces today and as needed. <br />Hood filter plates and the surfaces surrounding them have grease accumulation. Clean the hood filter and the surrounding <br />surfaces in 1 week. <br />CALCODE DESCRIPTION: All nonfood contact surfaces of utensils and equipment shall be clean. (114115 (c)) <br />#45 Floors, Walls, Ceilings; Clean and Maintained <br />OBSERVATIONS: Floor and hard to reach corners, underneath the cooking equipment, underneath the cooling units at the <br />cooking area, underneath the tortillas storage shelves, underneath the prep tables in back prep area, underneath the walk in <br />cooler storage shelves, have build up, grease and food debris. Detail cleaning these areas in 2 weeks and as needed. <br />CALCODE DESCRIPTION: The walls / ceilings shall have durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor <br />surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily <br />cleanable. Approved base coving shall be provided in all areas, except customer service areas and where food is stored in original <br />unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143 (d), <br />114266, 114268, 114268.1, 114271, 114272) <br />OVERALL INSPECTION NOTES AND COMMENTS <br />FOOD ITEM -- LOCATION --TEMP ° F COMMENTS <br />No Temperature Data Collected <br />COMMENTS AND OBSERVATIONS <br />Complaint inspection. <br />As per manager, she is not aware of the complaint. <br />FA0018281 C00054994 SC004 06/28/2022 <br />END 16-23 Rev. 04/07/22 Page 1 of 2 <br /> Complaint Inspection Report <br />1868 E. Hazelton Avenue I Stockton, California 95205 I T 209 468-3420 I F 209 464-0138 I www.sjgov.org/ehd