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SA N A O A Q U I N Environmental Health Department <br />COUNTY <br />additional inspections, re -inspections and/or consultations may be assessed at the EHD <br />hourly rate of $ 152 per hour. <br />Any item(s) inadvertently overlooked in the plan check process, which is not in compliance <br />with applicable State laws, and/or city or county ordinance codes, shall be constructed or <br />reconstructed upon request of the EHD. Inferior workmanship, equipment, or materials will not <br />be accepted for the construction or operation of a food facility. Any variance from the <br />requirements outlined in this letter will require written approval from the EHD. Approval of the <br />submitted plans shall become null and void if the work authorized is not commenced within <br />180 days from the date of approval, or the work authorized by such plans is abandoned. In <br />order to renew action on an expired plan approval, the applicant shall submit fees equal to <br />that of a new plan review. A copy of the approved plans shall be available on site at the time <br />of final inspection. <br />If you have any questions, please contact Gigi Fahmy, Senior Registered Environmental <br />Health Specialist, at (209) 616-3052. <br />Sincerely, <br />Jeff Carruesco, REHS, RDI <br />Program Coordinator <br />2 of <br />