|
REVISIONS
<br /> DESCRIPTION DATE:
<br /> SECTI❑N 23 38 13 13 B, Duct sizes, CFM, and static pressure requirements shall be as shown A Examine areas and conditions under which the system is installed, Do
<br /> SPECIFICATI❑NS on drawings, Static pressure requirements shall be precise and not proceed with work until unsatisfactory conditions have been
<br /> TAGS Commercial Kitchen Ventilation Hoods, Listed Commercial Kitchen 0
<br /> Hoods accurate; air velocity and volume information shall be accurate within corrected in a runner acceptable to Installer,
<br /> 1-ft increments along the length of the ventilator, O
<br /> PART 1 - GENERAL
<br /> 1.1 SUMMARY 3,2 INSTALLATI❑N
<br /> 2.2 C❑NSTRUCTI❑N A. Install in accordance with manufacturer's instructions, drawings, °I
<br /> A. The ND2 series is a Type I, wall canopy hood for use over 600°F
<br /> cooking surface temperatures, The aerodynamic design includes a A. Construction shall be type 430 stainless steel, written specifications, manufacturer's installation manual, and all s
<br /> applicable building codes, o
<br /> mechanical baffle and performance enhancing lip for exceptional B. Double wall insulated front to eliminate condensation and increase v
<br /> capture and containment, rigidity on wide sizes, The insulation shall have a flexural modulus of I
<br /> 475 EI, meet UL 181 requirements and be in accordance with NEPA 90A
<br /> B, The hood shall have the size, shape, and performance specified on
<br /> and 90B,
<br /> drawings,
<br /> C, Hood shall be equipped with a minimum of four connections for '
<br /> hanger rods, Hood lengths greater than 12' will have added hangers I
<br /> 1,2 SUBMITTALS I 3 Q
<br /> D, Exhaust duct collar to be 4 hl h with flange,
<br /> II
<br /> 9 9 I
<br /> A. The manufacturer assumes no liability for the use or results of part th
<br /> t integral t
<br /> d i
<br /> l
<br /> ll b
<br /> h
<br /> t
<br /> The e rease drain system sae an enclosed arof IIII
<br /> use from this document, Specifications are to be reviewed by the Eg y g III
<br /> engineer to confirm the project's requirements and meet Federal, hood back and have slopes with an exposed, removable 1/2 grease ND-2 VERTICAL ENDPANEL
<br /> State, and Local codes and regulations, cup to facilitate cleaning, II J
<br /> II Q
<br /> B, As the manufacturer continues product development, it reserves F. An integral baffle to direct grease laden vapors toward the w
<br /> the right to change design and specifications without notice, exhaust filter bank, I
<br /> I �
<br /> C, The manufacturer shall supply complete computer generated G, Hood shall be furnished with UL classified filters, supplied in size I N
<br /> submittal drawings, including hood section view(s) and hood plan and quantity as required by ventilator, N
<br /> view(s) These drawings must be available to the engineer, architect, H. All seams shall be welded and have stainless steel on exposed
<br /> and owner for their use in construction, operation, and maintenance. surfaces, Ooiiii
<br /> a
<br /> � o
<br /> 1.3 QUALITY ASSURANCE 2.3 LIGHTING i o
<br /> A. This hood is ETL-listed to standard UL710, ULC710, and ULC-S646 A. Recessed round LED fixture and LED light, 3500K Warm output, d 0)
<br /> when installed in accordance with these Installation Instructions and
<br /> National Fire Protection Association Standard "NEPA 96, Standard for 2.4 FILTERS HOOD
<br /> Ventilation Control and Fire Protection of Commercial Cooking A. Stainless Steel Captrate Solo filter with hook, ETL Listed, f I z
<br /> Operations," Particulate capture efficiency: 85% efficient at 9 microns, 76% ` �
<br /> P Y � _
<br /> B, Built-in compliance with NSF/ANSI Standard 2, efficient at 5 microns, CAULK o
<br /> C, The hood shall be ETL Listed as:
<br /> 1
<br /> POSITIONING STUD
<br /> 1, `Exhaust Hood Without Exhaust Damper" 2.5 OPTIONS
<br /> 2. ETL Sanitation Listed and built in accordance with NEPA 96. A. Fire Suppression System: UL 300 fire suppression system, E
<br /> cu
<br /> 3, The ETL label shall list temperature ratings) and minimum CFM/ft B. Optional perforated supply plenum shall provide make-up air ENDPANEL
<br /> rating(s), discharged below the cooking equipment, REAR FLANGE m
<br /> INSULATI❑N
<br /> 1, Perforated diffuser plates shall be included in the design to o
<br /> provide even air distribution, 0
<br /> 1.4 WARRANTY C:
<br /> 2, Unexposed surfaces shall be constructed of aluminized steel, 1/4" THRU HOLES
<br /> A. All units shall be provided with the following standard warranty Plenum shall be insulated to prevent condensation, <
<br /> 1. This equipment is warranted to be free from defects in materials 3, Perforated Supply Plenum (PSP) NDPANEL
<br /> and workmanship, under normal use and service, for a period of R
<br /> 2-years from date of shipment, C. Hood Mounted Utility Cabinet - Cabinet can store listed fire
<br /> B, The manufacturer shall not be liable for incidental and consequential suppression system, listed components, pre-wired electrical controls, �
<br /> losses and damages potentially attributable to malfunctioning 2.6 ACCESS❑RIES
<br /> equipment, Should any part of the equipment prove to be defective A, End Panel(s) maximize hood performance and eliminate the effects of Chase for
<br /> —/
<br /> in material or workmanship within the 2-year warranty period, upon cross drafts in the kitchen, Units constructed of stainless steel
<br /> examination by the manufacturer, such part will be repaired or Utilities
<br /> and sized according to hood width and cooking equipment. Exposed
<br /> replaced by manufacturer at no charge, The buyer shall pay all
<br /> edges hemmed for safety and rigidity, Selected panels:
<br /> labor costs incurred in connection with such repair or replacement
<br /> Equipment shall not be returned without manufacturer's prior 1, Vertical End Panel ADJUSTABLE LEGS
<br /> authorization, and all returned equipment shall be shipped by the B. Splash panel(s) selected:
<br /> buyer, freight prepaid to a destination determined by the
<br /> manufacturer, 1, Backsplash Chase for
<br /> C. Refer to Manufacturer's Operation, Installation, and Maintenance C. Standoffs) selected: Utilities
<br /> (DIM) Manual for detailed descriptions of what is/is not covered and
<br /> contact information for warranty claims, 1. Right End Standoff
<br /> D. Wrapper(s) may be installed from the factory or field installed, 1,.0
<br /> Wrapper(s) selected: Q M
<br /> PART 2 - PRODUCTS M
<br /> 1, Wrapper
<br /> 2.1 GENERAL
<br /> ai LO
<br /> A, Construction shall be dependent on the structural application to E. Miscellaneous option(s) selected �WIDTH—� � �' (TI
<br /> minimize distortion and other defects, All seams, joints, and 1, Structural Front Panel -Front panel made with 18 gauge material
<br /> penetrations of the hood enclosure to the lower outermost CU Q
<br /> perimeter, which directs and captures grease-laden vapor and
<br /> exhaust gases, shall have a liquid-tight continuous external weld in PART 3 - EXECUTION 0
<br /> accordance with NEPA 96. 3,1 EXAMINATION >_ d
<br /> LEFT w U
<br /> ENDPANEL 3 O)
<br /> DEM❑NSTRATI❑NS ARE AVAILABLE AT THE U -P
<br /> CALIFORNIA BAY AREA DISPLAY CENTER H
<br /> FOR PRICES AND QUESTIONS, CALL d
<br /> DANNY NG
<br /> REFERENCE J❑B# 4995421
<br /> RE0912CAPTIVEAIRE,COM
<br /> PHONE; (415) 956-2200 FAX; (919) 227-5940 11 HEIGHT DATE: 7/19/2021
<br /> DWG.#:
<br /> 4995421
<br /> 4.00 DRAWN Dann N
<br /> LE BY: y g
<br /> SCALE:
<br /> 3/4" = V-0))
<br /> 19. 01 Chase for MASTER DRAWING
<br /> Utilities
<br /> CO
<br /> WIDTH-10.51
<br /> SHEET NO.
<br /> 3
<br />
|