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Environmental Health Department <br />Facility Name and Address: EL GRULLITO RESTAURANTS INC, 1687 N CALIFORNIA ST, STOCKTON 95204 <br />Food Program Official Inspection Report <br /> #6 Handwashing Facilities Supplied and Accessible <br />OBSERVATIONS: The soap dispenser at the front counter hand sink was empty. Provide soap in dispenser immediately. <br />There was no soap available at the restroom hand sink. Provide soap at this hand sink immediately and install soap <br />dispenser within 1 week. <br />The paper towel dispenser at the back room hand sink was empty. Provide paper towel in dispenser today. <br />The front counter hand sink did not have a paper towel dispenser. Provide wall mounted paper towel dispenser at this hand <br />sink within 1 week. <br />CALCODE DESCRIPTION: Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be <br />maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of <br />utensils and equipment. (113953, 113953.1, 114067(f)) <br /> #21 Hot and Cold Potable Water Not Available <br />OBSERVATIONS: The water at the mop sink and prep sink was 117 F and 118 F. Provide hot and cold water with hot water <br />at 120 F minimum today. <br />CALCODE DESCRIPTION: An adequate, protected, pressurized, potable supply of hot water and cold water shall be provided at all times. <br />(113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195) <br /> #27 Food Protected from Contamination <br />OBSERVATIONS: Observed vegetable containers stored directly on to of uncovered food items in the 2 D U-Star prep top. <br />Cover the food items prior to storing anything on top to prevent contamination. Correct immediately. <br />Observed debris on ice machine deflector plate and on soda machine ice chute. Clean today and maintain clean. <br />CALCODE DESCRIPTION: All food shall be separated and protected from contamination. (113984 (a, b, c, d, f), 113986, 114060, <br />114067(a, d, e, j), 114069(a, b), 114077, 114089.1 (c), 114143 (c)) <br /> #30 Food Storage/Display Properly Labeled <br />OBSERVATIONS: Observed bag of onions stored on floor in walk-in. Store all food items at least 6 in. above floor. Correct <br />today. <br />CALCODE DESCRIPTION: Food shall be stored in approved containers and labeled as to contents. Food shall be stored at least 6" <br />above the floor on approved shelving. (114047, 114049, 114051, 114053, 114055, 114067(h), 114069 (b)) <br />Page 2 of 4EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0025328 PR0544560 SC333 12/27/2022 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD