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1600 - Food Program
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PR0160141
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Last modified
3/22/2023 11:11:59 AM
Creation date
2/23/2023 4:43:18 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0160141
PE
1626
FACILITY_ID
FA0002608
FACILITY_NAME
DENNYS
STREET_NUMBER
4747
STREET_NAME
PACIFIC
STREET_TYPE
AVE
City
STOCKTON
Zip
95207
APN
10816003
CURRENT_STATUS
01
SITE_LOCATION
4747 PACIFIC AVE
P_LOCATION
01
P_DISTRICT
002
QC Status
Approved
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SJGOV\jcastaneda
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EHD - Public
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THREE- EGG <br /> ME <br /> '7. �t!rTTES <br /> SERVED WITH HASH BROWNS AND CHOICE OF BREAD. _ — " <br /> OF when you choose the Gluten Free English Muffin <br /> PHILLY CHEESESTEAK OMELETTE <br /> Grilled prime rib,fire-roasted bell peppers&onions,sauteed mushrooms <br /> and Swiss cheese. Cal 780-1160 <br /> WILD WEST OMELETTE X," <br /> Ham,fire-roasted bell peppers&onions,jalapenos and American Act, <br /> cheese. Cal 650-1030 <br /> ULTIMATE OMELETTE° <br /> Sausage,bacon,fire-roasted bell peppers&onions,sauteed mushrooms, <br /> tomatoes and Cheddar cheese. Cal 790-1170 <br /> BUILD YOUR OWN PMW0 <br /> Pick FOUR items and make it your own. Cal 430-1530 <br /> EXTRAITEMS <br /> - VEGETABLES OF CHEESES OF <br /> Caramelized Onions Cal 70 American Cal 80 <br /> _ Fire-Roasted Bell Cheddar Cal 80 <br /> Peppers&Onions Cal 70 Feta Cal 80 <br /> LOADED VEGGIE OMELETTE Fresh Spinach Cal 5 Italian Cheese Blend Cal 70 <br /> Fresh spinach,sauteed mushrooms,sauteed zucchini&squash,tomatoes Jalapenos Cal 5 Pepper Jack Queso Cal 100 <br /> and Swiss cheese. Cal 530-910 Pico de Gallo Cal 15 Swiss Cal 80 <br /> 10 1 1011l when you choose egg whites,seasonal fruit and an English Muffin as your sides Saut6ed Mushrooms Cal 50 <br /> Tomatoes Cal 10 MEATS OF <br /> Bacon Cal 100 <br /> MY HAMMY & CHEESE OMELETTE Chor zo Sausage Cal 330 <br /> Ham with Swiss&American cheeses. Cal 680-1060 I I Ham Cal 90 <br /> ��� ■ ��� Sausage Cal 180 <br /> Turkey Bacon Cal 60 <br /> TO ANY OMELETTE <br /> AUTHENTIC IF m Cal 45 <br /> SERVED WITH TWO EGGS*HASH BROWNS,PLUS TWO BACON STRIPS OR TWO SAUSAGE LINKS. <br /> A <br /> NEW! BERRY VANILLA CREPE BREAKFAST NEW! BANANA CHOCOLATE HAZELNUT <br /> One crepe folded with vanilla cream and topped with fresh seasonal CREPE BREAKFAST <br /> berries,strawberry sauce and powdered sugar. One crepe folded with vanilla cream and topped with chocolate hazelnut <br /> Berry selection based on seasonality. <br /> ONE CREPE BREAKFAST Cal 580-810 spread and bananas. <br /> TWO CREPE BREAKFAST Cal 840-1040 ONE CREPE BREAKFAST Cal 710-940 <br /> CREPE A LA CARTE ONE Cal 270 TWO Cal 530 TWO CREPE BREAKFAST Cal 1100-1340 <br /> CREPE A LA CARTE ONE Cal 400 TWO Cal 790 <br /> Cal =Calories 2,000 calories a day is used for general nutrition advice, <br /> FIT FAREo. %WOver 20g of protein loUnderl5g of fat YM Under 550 calories but calorie needs vary. <br />
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