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8 of 14 <br /> Chemical Container Labeling <br /> It is extremely important that all containers of chemicals are properly labeled.The HCS dictates <br /> the following workplace(in-house) labeling requirements: <br /> • Labels must identify the hazardous chemicals contained therein using either the <br /> chemical or common/trade name. <br /> • Labels or other forms of hazard warnings must be legible, in English, and prominently <br /> displayed on the chemical container or area of use. <br /> • Labels must contain appropriate GHS hazard warnings and/or signal words. <br /> If you everfind a container with no label, or an illegible label, contact your Manager. <br /> Never use a chemical from an unlabeled container. <br /> SAMPLE LABEL <br /> PRODUCT IDEUT5mr, HAZARD PICTDGRAMS <br /> CODE ® O <br /> Product Name <br /> SUPPLIER IDENTIFICATION <br /> Company flame SIGUAL WORD <br /> Street Address Danger <br /> city state HAZARD STATEMPIT <br /> Postal Code Country_ <br /> Emergency Phone Mumber Highly flammable!quid and vapor. <br /> PRFCAUTZCeARY STATEMENTS may cause fryer and kidney damage. <br /> SUPPLOICUTAL DiFORi.tArYIN <br /> Keep container tightly dosed.Stora In cool, Directions for use <br /> well ventilated place that is lacked. <br /> Keep away from heatfsparksyopen flame.No <br /> smoking. <br /> Only use non-sparking tools. <br /> Use OPlo<ion-proof electrical equipment FlII veeight: Lot Plumber <br /> Take precautionary measure against stodc — <br /> discharge. Grossvielghn Fill Date:_ <br /> Ground and bond container and receiving Expiration Date: <br /> equipmenL <br /> Do not breathe vapors. <br /> Wear Protective gloves. <br /> Do not eat,drink or spoke.+hen using this <br /> product. <br /> Wash hands thoroughly after handling. <br /> Dispose of in accordancewith local,regional, <br /> national,international regulations as specified. <br /> In Use of Fre:use dry chemical(DC)or <br /> Carbon dioxide(002)fire extinguisher to <br /> extinguish. <br /> First Ald <br /> If exposed call Polson Center. <br /> D on skin(on halr):Take off Immediately any <br /> contaminated clothing.Rinse skin Mth Water. <br /> 2021 Hazard Communication <br /> WFSiFRN AGWCUL�IIML fRe[FSSOM <br /> .s:nta♦ia.• <br /> Trainer Guide Example <br />