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COMPLIANCE INFO_2023
Environmental Health - Public
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EHD Program Facility Records by Street Name
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FRENCH CAMP
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1600 - Food Program
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PR0506205
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COMPLIANCE INFO_2023
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Last modified
9/27/2023 2:58:36 PM
Creation date
9/27/2023 1:56:38 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2023
RECORD_ID
PR0506205
PE
1625
FACILITY_ID
FA0015559
FACILITY_NAME
FRENCH CAMP Sports Bar and Grill
STREET_NUMBER
3919
Direction
E
STREET_NAME
FRENCH CAMP
STREET_TYPE
RD
City
MANTECA
Zip
95336
CURRENT_STATUS
01
SITE_LOCATION
3919 E FRENCH CAMP RD
P_LOCATION
99
P_DISTRICT
001
QC Status
Approved
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#45 Floors,Walls, Ceilings; Clean and Maintained <br /> OBSERVATIONS:Observed debris and trash on the floor of the ice machine/water heater room. Observed debris under <br /> equipment and hard to reach floors. Detail clean floors maintain clean regularly. Correct today. <br /> ------------------------------------------------------------------------------- <br /> Observed the kitchen walls to have dried-on food debris. Clean today. <br /> CALCODE DESCRIPTION:The walls/ceilings shall have durable,smooth,nonabsorbent,light-colored,and washable surfaces. All floor <br /> surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily <br /> cleanable.Approved base coving shall be provided in all areas,except customer service areas and where food is stored in original <br /> unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143(d), <br /> 114266, 114268, 114268.1, 114271, 114272) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> Walk-in cooler--55.00°F Nord 2-dr prep cooler--51.00°F <br /> 2-dr prep cooler--Against the wall--63.00°F <br /> COMMENTS AND OBSERVATIONS <br /> Complaint Investigation: Met with the person in charge. Discussed complaint and was granted access to inspect facility. <br /> Inspected kitchen, bar, and cold storage units. Major and minor violations identified. Discussed findings with staff and with the <br /> owner via phone call.A re-inspection will be done on or after July 25, 2023. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: CLAUDIA MURO Phone: (209)561-8923 <br /> FA0015559 C00056003 SC544 07/21/2023 <br /> EHD 16-23 Rev.04/07/22 Page 2 of 2 Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />
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