My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
COMPLIANCE INFO_2025
Environmental Health - Public
>
EHD Program Facility Records by Street Name
>
B
>
BEN INGRAM
>
610
>
1600 - Food Program
>
PR2500431
>
COMPLIANCE INFO_2025
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
5/6/2025 2:28:49 PM
Creation date
5/6/2025 2:27:40 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2025
RECORD_ID
PR2500431
PE
1608 - CLASS A COTTAGE FOOD-DIRECT SALES
FACILITY_ID
FA0004201
FACILITY_NAME
CYNTHIA'S BAKERY
STREET_NUMBER
610
STREET_NAME
BEN INGRAM
STREET_TYPE
CT
City
TRACY
Zip
95377
CURRENT_STATUS
Active
QC Status
Approved
Scanner
SJGOV\ymoreno
Supplemental fields
Site Address
610 BEN INGRAM CT TRACY 95377
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
12
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
Example: <br />BIG CAKE BAKER <br />Stockton CA 95209 <br />Perm it* 012345 <br />Issued in: San Joaquin County <br />Chocolate Chip Cookies with Walnuts <br />Ingredients: Enriched flour 'wheat flour, niacin, reduced iron, thiamine, monanitrate, riboflavin <br />and folic acid), buttermilk, I salt), di ocolate chips !sugar, chocolate liquor, cocoa butter, butterfat <br />walnuts, sugar, eggs, salt, artificial van illa extract, baldng soda <br />Contains: Wheat, milk, eggs, Soy, walnuts <br />Made in a home kitchen <br />Net Wt. 3 oz. (85.05g) <br />Note: For the "Issued in County" - Identify the jurisdiction (city/county) where you are obtaining approval. <br />Disposal of Waste: <br />Ple,e check what type of treatment is used to dispose of waste <br />IgPublic Sewer Service El Private Septic System <br />In the event of septic system failure or plumbing problem, you are required to notify San Joaquin County Environmental Health <br />Department immediately. <br />Water Source: <br />Pease Identify the water source to be used in Cottage Food Facility (check one box) <br />R<Iame of Public Water System or Community Services District: - <br />I t4 IA,' I i'—f-ts es <br />Lii Private Water Supply**, Identify the source (well, spring, surface, etc.): <br />Private Water Supply: Initial Water Quality Results <br />Check boxes below if initial water testing has been completed. <br />All testing must be done at a State Certified Laboratory. Either attach lab results or provide name of lab, date & <br />results in space provided next to type of test. <br />*(Testing frequency for transient Non-Community Water Systems after initial testing) <br />Lii Bacteriological Test (quarterly*): <br />I=1 Nitrate Test (yearly*): <br />END 16-27 6/29/2023 4 CFO REG/PERMITTING FORM
The URL can be used to link to this page
Your browser does not support the video tag.