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COMPLIANCE INFO_2025
Environmental Health - Public
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1600 - Food Program
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PR2500431
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COMPLIANCE INFO_2025
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Entry Properties
Last modified
3/12/2026 5:01:52 PM
Creation date
5/6/2025 2:27:40 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2025
RECORD_ID
PR2500431
PE
1608 - CLASS A COTTAGE FOOD-DIRECT SALES
FACILITY_ID
FA0004201
FACILITY_NAME
CYNTHIA'S BAKERY
STREET_NUMBER
610
STREET_NAME
BEN INGRAM
STREET_TYPE
CT
City
TRACY
Zip
95377
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\ymoreno
Supplemental fields
Site Address
610 BEN INGRAM CT TRACY 95377
Tags
EHD - Public
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❑ Nitrite Test(every 3 years*): <br /> —Additional information may be required if food is prepared from a home with a private water supply—check with local jurisdiction. <br /> 8. Food Processor Course: Initial if you agree to abide by the following: _L___ <br /> Within 3 months of being approved to operate by the Environmental Health Department, please <br /> provide proof of completion of the California Food Handler course in lieu of the California Department <br /> of Public Health (CDPH)food processor course. <br /> For more information see CDPH website www.cdah.ca.aov/orograms/Paces/fdbCottaaeFood.aspx <br /> 9. Employee: Initial if you agree to abide by the following: ( f�L <br /> I understand that I may not have more than one full-time equivalent cottage food employee, not <br /> including a family member or household member of the cottage food operator, working within the <br /> registered or permitted area of a private home where the cottage food operator resides and where <br /> cottage food products are prepared or packaged for direct, indirect, or direct and indirect sale to <br /> consumers. <br /> 10.Delivery Limitation: Initial if you agree to abide by the following: l_ <br /> I understand that I may accept orders and payments via the internet, mail or phone. Direct and <br /> Indirect sales may be fulfilled in person, via mail delivery, or using any other third-party delivery <br /> service throughout the state of California only. <br /> 11. Owner's Statement: <br /> I,t; „ ,(t it"I("g.vJ— LaLL fcr) agree to grant access to the local health <br /> depa ment to conduct an inspection of my cottage food operation (mark one) <br /> `Class A": In the event of a consumer ❑ "Class B": For regular annual facility <br /> complaint or reported food-borne illness inspections and in the event of a consumer <br /> complaint or food-borne <br /> —L4L,.; agree to notify the San Joaquin County <br /> Envillonmental Health Department prior to modifying my food list, type of operation, and/or method <br /> of selling, distributing, or otherwise providing my CFO products to the consumer or retailers, <br /> regardless of whether the product is sold, consigned, or given away. <br /> Owner's Signature Print kame Date <br /> EHD 16-27 6/29/2023 5 CFO REG/PERMITTING FORM <br />
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