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Environmental Health Department <br />7tr <br />Food Program Service Request Inspection Report <br />Name of Facility: BASKIN ROBIN PC360145 Date: 05/15/2025 <br />Address: 2300 PACIFIC AVE , STOCKTON 95204 <br />Requestor:Telephone: () - <br />Request#: SR2501080Program Element: 1602 - FOOD PROGRAM CHANGE OF OWNER <br />Inspection Type: 521 - Plan Check/Report Review <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />#1 Demonstration of Knowledge <br />OVERALL INSPECTION NOTES AND COMMENTS <br />Page 1 of 2EHD 16-23 Rev 09/16/2020 <br />___________________FA0001681 SR2501080 SC521 05/15/2025 <br />Food Program Service Request Inspection Report <br />OBSERVATIONS: A food manager's certificate was not available during the inspection. Provide a copy of a valid 5 - year food <br />manager's certificate to lbaker@sjgov.org within 60 days of permit issuance. <br />SAN JOAQUIN <br />COUNTY <br />CALCODE DESCRIPTION: All food employees shall have adequate knowledge of and be trained in food safety as it relates to their <br />assigned duties. (113947) Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food, shall have an <br />employee who has passed an approved food safety certification examination. (113947-113947.1) Any food handler hired after June 1, <br />2011 shall obtain a Food Handler Card within 30 days (113948). <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate <br />tre* of the* foori faoilitx/