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Environmental Health Department <br />rorncss grc <br />Food Program Service Request Inspection Report <br />Facility Name and Address: BASKIN ROBIN PC360145, 2300 PACIFIC AVE , STOCKTON 95204 <br />OBSERVATIONS <br />NeededName on Food Safety Certificate Expiration Date: <br />Ware Sink Temp: 122Ware wash Chlorine (Cl): Heat: FFWater/Hot Waterppm <br />Hand Sink Temp: 115Quaternary Ammonia (QA):Ppm <br />FOOD ITEM - LOCATION - TEMP 0 F - COMMENTS <br />NOTES <br />Consultation for ownership change. No major violations. No re-inspection. Emailed inspection report to operator. <br />To minimize person-to-person contact, the signature of the person receiving the inspection report was not captured. <br />Received by: Name and Title: <br />LYDIA BAKEREH Specialist:(209)616-3046Phone: <br />EHD 16-23 Rev 09/16/2020 Page 2 of 2 <br />FA0001681 SR2501080 SC521 05/15/2025 <br />Food Program Service Request Inspection Report <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Hand sink -- Restroom — 104° Fahrenheit <br />Mop sink - 122° Fahrenheit <br />ii-i <br />Three door Turbo Air cooler - 41° Fahrenheit <br />Strawberries -- One door Turbo Air prep cooler - 37° Fahrenheit <br />Ok to issue permit once permit fee is paid and updated 5021 is received. <br />PE 1623 <br />SAN JOAQUIN <br />COUNTY <br />°F