My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
WORK PLANS
Environmental Health - Public
>
EHD Program Facility Records by Street Name
>
S
>
SEVENTH
>
1211
>
1600 - Food Program
>
PR2600148
>
WORK PLANS
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
4/9/2026 2:36:28 PM
Creation date
4/8/2026 4:35:24 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR2600148
PE
1635 - MOBILE FOOD PREPARATION UNIT (MFPU)
FACILITY_ID
FA0006705
FACILITY_NAME
LAS MONARCAS MEX #4XG4919
STREET_NUMBER
1211
Direction
S
STREET_NAME
SEVENTH
City
MODESTO
Zip
95351
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\ymoreno
Supplemental fields
Site Address
1211 S SEVENTH ST MODESTO 95351
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
18
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
INTERIOR FINISH SCHEDULE <br /> WALL FINISH <br /> Fi CELLING FLOORING F <br /> NORTH EAST SOUTH WEST <br /> STAINLESS STEEL304S #4 STAINLESS STEEL STAINLESS STEEL STAiNLESSSTEEL304, #4 STAINLESSSTEEL304, #4 0.125DIAMONDPLATE <br /> BRITEALUMINUM t_ <br /> j <br /> I 1 . <br /> I <br /> dNOTE - -- ------, ---- -� --- - - <br /> 1 FLOOR IS MADE OF ALUMINUM SHEET WITH 1/4" TICK DIAMOND PLATE BRITE MINIMUM. <br /> 2.WALLS ARE COVERED WITH STAINLESS STEEL. -a y <br /> E 3. COVE BASE/TOE-KICK HEIGHT IS 8" HEIGHT FROMTHE FLOOR TO APPLIANCES W ITH 3/8" RADI US TURN <br /> 4.ALL FLOOR, WALLS, AND CEILINGS OF THE ENCLOSED FOOD PREP AREAS IN THIS MOBILE FOOD IS MANUFACTURED SMOOTHAND EASILYC !AN-ABLE. - <br /> 5 FLOOR SURFACEIS MADE OF 0.125" THICK DIAMOND PATTERN ALUMINUM WITH ANTI-UPPING PROPERTIES. _ l <br /> 6 ALL PREP AND COMMERCIAL COOKING APPLIANCES ARE MADE FROM NSF STAINLESS STEELMATERIALS. <br /> 7 GROUND AND FLOOR SURFACES IN COMPLIANCE WITH THIS SECTION SHALL EKTEND A MINIMUM OF 5 FEET ON ALL OPEN SIDES OF WHERE OOKING PROCESSES ARE CONDUCTED. <br /> I <br /> EXTERIOR FINISH SCHEDULE <br /> WALL FINISH - w� <br /> D NORTH EAST SOUTH WEST ROOF --.-- D <br /> ----- <br /> 0.040 POLAR WHITE ALUMINUM 0.040 POLAR WHITEALUMINUM 0.040 POLAR WHITE ALUMINUM OL040 POLAR WHITE ALUMINUM 0.040 POLAR WHITE ALUMIN UM <br /> I . <br /> ii <br /> PER RECkUI REMENT <br /> THE EXPOSEDWALLADJACENT1-OTHECOOKINGRANGEMUSTISCOVEREDBYSTAINLESSSTEELWITHNOFLAMESPREADINGTENDENCY- ALL PENINGSFORPIPESANDVENTSIN _ <br /> FURNACE AND WATER HEATER SPACES IS TIGHT-FITTED WITH STAINLESS STEEL ORALUMINUM SHEET COVERS. <br /> C 1 <br /> i <br /> i <br /> I -- <br /> 9 <br /> BI B <br /> -- -- <br /> UNLESS OTHERWISE SPEC ED ,e =,-` PART NO, 18FT-TRAILER-FLOOR PLAN-218 <br /> DIMENSIONS ARE IN INCH TOLERANCES: -_ <br /> i DEGURR ALL SHARP EDGE 00.02R <`"; PROJECT Name: Lo Misionera Oaxaquena Food <br /> I FRACTIONAL±1/32 <br /> ANGULAR:MACH±1' PROJECT NO: SROBB078 <br /> TWOPLACEDECIMAL _. <br /> THREE PIACE DECIMAL �?IFIDENTIAL--- <br /> DESIGNER: Javier Oceguera <br /> _ _ . ....-.-- 1 <br /> iPROPR ETARI YANDC APPROVED BY: <br /> j THE INFORMATION CONTAIN IN THIS <br /> DRAWING ISTHESOLEPROPE TY OF DATE:9/16/2025 REV. D <br /> CAL CENTRAL CATERING TEA IERS CO. ANY (ADDRESS:3511 FINCH Rd Ste A I --' <br /> REPRODUCTION IN PART OR SA WHOLE MODESTO,CA 95359 1SIZE, <br /> M__ ,,,-_ _-_ <br /> A WEHO <br /> TRAL THEERINGTPERMI ION PROHIBITED. <br /> — -- — `Q (WEIGHT: p <br /> CENTRAL THE CATERING PRMI CO IS PROHIBITED PHONE:[209)549-1549 D A <br /> 18FT-TRAILER-FLOOR PLAN-218 SR088078 CLIENT: JUANR N- STATUS: ----------- --- — <br /> 1 SW Floor Plan REVIEW ;SCALE:1:1 :DO NOT SCALE DRAWING:,SHEET 14 OF 15 <br /> L__ ,._.....-.-.... .r-_.. _. _. - .._—.--._-_ _-_.___.__ ...._.r._. .-._. 1 <br /> 8 7 6 5 4 — -- _ <br />
The URL can be used to link to this page
Your browser does not support the video tag.