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Food Program Service Request Inspection Report <br />Facility Name and Address: PHO TOKEN, 1886 W ELEVENTH ST , TRACY 95376 <br />Environmental Health Department <br />front hand sink -- 101º Fahrenheit rear hand sink -- 110º Fahrenheit <br />restroom hand sink -- 100º Fahrenheit beef tendon -- 44º Fahrenheit <br />mixed meat balls -- 44º Fahrenheit 1 comp food prep sink -- 127º Fahrenheit <br />1 door Turbo Air -- 50º Fahrenheit 2 door Everest freezer -- 14º Fahrenheit <br />2 door Economy -- 40º Fahrenheit Haier chest freezer -- 5º Fahrenheit <br />Magic Chef chest freezer -- 0º Fahrenheit <br />NOTES <br />Change of ownership effective 9-15-25 <br />Employees shall obtain the 3 year Food Handler Card within 30 days of hire. Maintain copies of employee's Food Handler Cards <br />on site. <br />OK to permit as a 1623 <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3025 <br />, <br />KADEANNE LINHARES <br />discussed w/ Quan Thien Le, new own <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program Service Request Inspection Report <br />FA0007169 SR2501450 SC001 09/09/2025