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Time Irc1�p_m <br /> Time Out: 12'55 Om <br /> u,n San Joaquin County <br /> Environmental Health Department <br /> r `< <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> Telephone: (209)468-3420 Fax: (209)464-0138 Web:www.siclov.org/ehd <br /> Food Program Official Inspection Report <br /> Name of Facility: GROCERY OUTLET OF TRACY Date: 05/05/2015 <br /> Address: 825 W 11TH ST,TRACY 95376 <br /> Owner/Operator: EWWL INC Telephone: (209) 836-2182 <br /> Program Element: 1618- RETAIL MKT>2000 SQ FT (PREPKGD/ LTD PREP) <br /> Inspection Type: ROUTINE INSPECTION -Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7', <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #22 Disposal of SewagelWastewater <br /> OBSERVATIONS: Mop sink by restrooms is not draining. Repair today. <br /> CALCODE DESCRIPTION:All liquid waste must drain to an approved fully functioning sewage disposal system. (114197) <br /> #23 Rodents, Insects or Animals Inside Facility <br /> OBSERVATIONS:Spiderwebs in the back store room. Remove today. <br /> CALCODE DESCRIPTION:Each food facility shall be kept free of vermin:rodents(rats, mice), cockroaches, flies.( 114259.1, 114259.4, <br /> 114259.5) <br /> #30Food Storage/Display Properly labeled <br /> OBSERVATIONS: Food products on the floor. Keep all food products 6 inches off the ground. Correct today. <br /> CALCODE DESCRIPTION:Food shall be stored in approved containers and labeled as to contents. Food shall be stored at least 6" <br /> above the floor on approved shelving.(114047, 114049, 114051, 114053, 114055, 114067(h), 114069(b)) <br /> #35 E ui menUUtensils Approved and in Good Repair <br /> OBSERVATIONS: Mop sink by storage area has a broken side. Repair/replace in 2 weeks. <br /> CALCODE DESCRIPTION:All utensils and equipment shall be fully operative and in good repair.(114175).All utensils and equipment <br /> shall be approved, installed property, and meet applicable standards.(114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, <br /> 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114177, 114180, 114182) <br /> FA0003231 PRO161686 SCO01 05/05/2015 <br /> EHD 16-23 Rev.01/30/15 Page 1 of 3 Food Program OR <br />