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SAN J O A Q U I N Environmental Health Department <br /> COUNTY <br /> Time In: 11:00 am <br /> �c Fawn` Greatness grows here. <br /> ' Time Out: 11:40 am <br /> Food Program Complaint Inspection Report <br /> Name of Facility: NHU Y MARKET Date: 08/22/2018 <br /> Address: 922 E HAMMER LN, STOCKTON 95210 <br /> Owner/Operator: Telephone: (209)952-9257 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00047299 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> PREPARING FOOD ON THE FLOOR IN MEAT DEPARTMENT, PREPARING RICE AND OTHER FOODS WITH A <br /> PROPANE COOKER. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #13 Food Contamination and Adulteration <br /> OBSERVATIONS:Vegetables are being stored on the floor and being trimmed on the floor.They will be discarded by the <br /> owner. <br /> CALCODE DESCRIPTION:Any food is adulterated if it bears or contains any poisonous or deleterious substance that may render it <br /> impure or injurious to health. No food containing artificial trans-fat,including oil, shortening,or margarine containing trans-fat may be <br /> stored, distributed,or served by, or used in the preparation of any food within a food facility(113967, 113976, 113980, 113988, 113990, <br /> 114035, 114254(c), 114254.3, 114377) <br /> #23 Rodents, Insects or Animals Inside Facility <br /> OBSERVATIONS:Observed one live cockroach on the floor sales area. Implement pest control to abate problem. Correct <br /> today. <br /> There are a few flies in the facility. Implement pest control to abate problem. <br /> CALCODE DESCRIPTION:Each food facility shall be kept free of vermin:rodents(rats,mice), cockroaches,flies.(114259.1, 114259.4, <br /> 114259.5) <br /> #33 Nonfood Contact Surfaces Clean <br /> OBSERVATIONS:Debris buildup under and behind equipment. Raise shelves 6 inches off the floor and clean under pallets. <br /> Correct today. <br /> CALCODE DESCRIPTION:All nonfood contact surfaces of utensils and equipment shall be clean. (114115(c)) <br /> FA0012036 C00047299 SC544 08/22/2018 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 2 Food Program Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />