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Time In: 127 pin <br /> Time Out: 2:02 om <br /> P San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> Telephone: (209)468-3420 Fax: (209)464-0138 Web:www.smgov.ocg1ehd <br /> �1Fd'At' <br /> Food Program Official Inspection Report <br /> I <br /> Name of Facility: GOLDEN CORRAL BUFFET&GRILL Date: 01/13/2016 <br /> Address: 2850 W GRANT LINE RD,TRACY 95304 <br /> Owner/Operator: PINNACLE RESTAURANTS Telephone: (415)674-7919 <br /> Program Element: 1626- RESTAURANT/BAR 101 + SEATS <br /> Inspection Type: INSPECTION/REINSPECTION 1 hr minimum <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as'MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodbome illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #27 Food Protected from Contamination <br /> OBSERVATIONS:'Personal drink stored in ice machine. Removed. (new violation) <br /> CALCODE DESCRIPTION:All food shall be separated and protected from contamination. (113984(a, b, c, d,f),::113986, 114060, <br /> 114067(a, d, e,j), 114069(a, b), 114077, 114089.1 (c), 114143(c)) <br /> #31 Consumer Self-Service Food Protected <br /> OBSERVATIONS:Butter display lacks a cover'or sneeze guard. Provide today. <br /> CALCODE DESCRIPTION.Unpackaged food shall be displayed and dispensed in a manner that protects the food from contamination. T <br /> (114063, 114065) <br /> I <br /> #35 Equipment/Utensils Approved and in Good Repair <br /> OBSERVATIONS: 1-door.(pizza prep) has a minor water leak. Repair in 1 week. <br /> CAL CODE DESCRIPTION:All utensils and equipment shall be fully operative and in good repair.(114175).All utensils and equipment <br /> shall be approved, installed properly, and meet applicable standards.(114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, <br /> 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114177, 114180, 114182) <br /> k <br /> #41 Plumbing Maintained;Approved Back Flow Device <br /> OBSERVATIONS: Ice machine is draining on the floor. Provide a proper drain for ice machine that has an air gap. Correct <br /> today. i <br /> Prep sink in hallway has a bottle underneath. Remove today. <br /> I <br /> Dishwasher lacks one of the drain pipes and draining onto the floor. Replace pipe in 1 week. <br /> CAL CODE DESCRIPTION: The potable water supply shall be protected with a backflow or back siphonage protection device, as required <br /> by applicable plumbing codes.(II4192).All plumbing and plumbing fixtures shall be installed in compliance with local plumbing <br /> ordinances, shall be maintained so as to prevent any contamination, and shall be kept clean, fully operative, and in good repair. Any hose ? <br /> used for conveying potable water shall be of approved materials, labeled,properly stored, and used for no other purpose.(114171, i <br /> 114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269) <br /> I <br /> FA0016285 PRO524273 SC333 01/13/2016 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 2 Food Program OIR <br /> 1 <br />