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chips will be added to absorb the water and then placed into the windrows to be composted. All materials containing commingled food and green materials will arrive at the site in covered vehicles, inspected upon arrival for levels of contamination. A misting system will be available at the processing (grinding) area so that a light mist can be applied if any objectionable odor occurs during the grinding process. The feedstock piles will be maintained according to fire code regulations at a maximum of: 25' in height, 150' in width, and 250' in length. If an objectionable odor is detected, the piles will be diminished in size and material incorporated into the windrows as soon as possible. All incoming feedstock will be processed and incorporated into windrows as soon as possible, usually within 24-48 hours. All material will be incorporated within 36 hours. Windrow Composting The windrow composting process itself diminishes odors as the material heats up during the natural process. Maintaining the piles at the proper moisture and frequently turning the piles accelerates this process. When the material, especially the commingled fraction, is incorporated into the windrows, the operator will ensure that it is turned so that ever particle receives adequate moisture. The watering regime required by the air district provides further insurance that the moisture level is maintained of an adequate level. During pathogen reduction (15 days or longer), temp readings are taken daily. The materials are turned at leave five times within the 15 days period ensuring that temps in the windrows are maintained at or above 131 degrees Fahrenheit. For materials that have undergone pathogen reduction (over 15 days), the temperature readings at least once a week. The weather conditions also play an important role. If the wind shifts toward the receptors, additional monitoring at the site perimeter will occur to detect any objectionable odors. During high wind conditions (over 25 mph),;the windrow turning will temporarily cease., All temperature and moisture logs will be maintained on site. In addition, the log will contain any information about modifications required because of weather conditions or detection of objectionable odor. The site manager, or a designee will certify each day that the measurements are true and accurate. Maintaining a clean site will prevent any unanticipated odors from occurring on the site. The areas between the windrows will be maintained to be free of any material and ponding water. Curing process and finished product The piles in the curing area and finished product areas will be kept at around 10 feet high but by the time they are at this stage, the compost should be stable and not emitting odors. They will also be inspected daily. When composting attains a characteristic of 50-60 percent solids, the material may be moved to a stabilized pile. This material,that has reached pathogen reduction, may be used to mix with incoming green and commingled material, if necessary, to 4