Laserfiche WebLink
Time In: 3.12 pm <br /> Time Out: 3:36 om <br /> Pgv�tY San Joaquin County <br /> �Q.��•cGG <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • �... _ p• Telephone: (209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> �L�PORN; <br /> Food Program Complaint Inspection Report <br /> Name of Facility: GK MONGOLIAN BBQ Date: 08/11/2017 <br /> Address: 7840 WEST LN, STOCKTON 95210 <br /> Owner/Operator: MORE BBQ, INC Telephone: (209)952-3131 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00043813 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> This is a complaint inspection follow-up. <br /> Violation from 7/24/2017 inspection partially corrected: grease or dripping oil on ceiling vent cover and screen at bbq station <br /> not observed, but most of the vent covers seem gummy or holes blocked by solidified grease or grime. Recommend further <br /> cleaning or replacement. <br /> Complaint abated <br /> OIR emailed to Matt Shih <mattlshih@yahoo.com> <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> W 4 <br /> Received by: Name and Title: rathana keath, service <br /> EH Specialist: JEFFREY WONG Phone: (209)468-0335 <br /> FA0018970 C00043813 SC404 08/11/2017 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br />