My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
SITE INFORMATION AND CORRESPONDENCE
EnvironmentalHealth
>
EHD Program Facility Records by Street Name
>
M
>
MACARTHUR
>
2401
>
2900 - Site Mitigation Program
>
PR0009269
>
SITE INFORMATION AND CORRESPONDENCE
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
3/3/2020 4:47:12 PM
Creation date
3/3/2020 4:38:30 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2900 - Site Mitigation Program
File Section
SITE INFORMATION AND CORRESPONDENCE
RECORD_ID
PR0009269
PE
2960
FACILITY_ID
FA0004006
FACILITY_NAME
LEPRINO FOODS
STREET_NUMBER
2401
Direction
S
STREET_NAME
MACARTHUR
STREET_TYPE
DR
City
TRACY
Zip
95376
APN
21307050
CURRENT_STATUS
01
SITE_LOCATION
2401 S MACARTHUR DR
P_LOCATION
03
P_DISTRICT
005
QC Status
Approved
Scanner
SJGOV\sballwahn
Tags
EHD - Public
Jump to thumbnail
< previous set
next set >
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
296
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
A � 9101 Harlan Street, <br /> Suite 210 <br /> GEOTRANS Westminster, Colorado <br /> 80030 <br /> A TETRA TECH COMPANY 303_426-75501 FAX 303-426-7780 <br /> May 6, 1999 MAY p 7 1999 <br /> �1NUi�IMENYAL 1 ikF�I4 <br /> Ms. Gail Wiggett l� 1 <br /> California Regional Water Quality Control Board PERM SERVICES <br /> 3443 Routier Road, Suite A <br /> Sacramento, California 95827 <br /> Subject. Transmittal of Work Plan for Ground Water Monitoring Well Abandonment <br /> and Relocation at the Leprino Foods Plant in Tracey, California;HSI <br /> PW' <br /> Geo Trans Project No. P144 <br /> Dear Ms. Wiggett: <br /> Please find enclosed a copy of the Work Plan for Monitoring and Extraction Well Abandonment <br /> and Replacement, Leprino Foods, Inc, Tracey, California Plant for your review. As we discussed, <br /> we hope to start work on this project very soon, so your expediency in the review process is <br /> greatly appreciated. <br /> If you have any questions or require any additional information, please contact me at (303) 426- <br /> 7501. My fax number, should it be more convenient to convey comments, is (303) 426-7780. <br /> Sincerely, <br /> HSI GEOTRANS <br /> Brendan Shine, P.E. <br /> Senior Engineer <br /> cc: Mr David Kielsmeier, Leprino Foods, Inc. <br /> Mr. Jack Towle, Leprino Foods, Inc. <br /> Margaret Lagorio, San Joaquin County <br /> O:TROJECT\P144\TRANSMIT.WPD <br />
The URL can be used to link to this page
Your browser does not support the video tag.