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SITE INFORMATION AND CORRESPONDENCE
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120 (STATE ROUTE 120)
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21801
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2900 - Site Mitigation Program
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PR0516259
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SITE INFORMATION AND CORRESPONDENCE
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Last modified
11/19/2024 4:01:10 PM
Creation date
4/1/2020 3:37:26 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2900 - Site Mitigation Program
File Section
SITE INFORMATION AND CORRESPONDENCE
RECORD_ID
PR0516259
PE
2960
FACILITY_ID
FA0012534
FACILITY_NAME
BARREL TEN QUARTER CIRCLE LAND CO
STREET_NUMBER
21801
Direction
E
STREET_NAME
STATE ROUTE 120
City
ESCALON
Zip
95320
APN
20525002
CURRENT_STATUS
01
SITE_LOCATION
21801 E HWY 120
P_LOCATION
99
P_DISTRICT
005
QC Status
Approved
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ADDW NAL INFORMATION REQ UIRE3WTS <br /> CANANDAIGUA WINE COMPANY <br /> ESCAL ON, SAN JOA Q UIN CO UNTY <br /> 1) Provide a site map which shows property lines, buildings, treatment or storage ponds, land <br /> application areas, and surface water drainage courses within 1,000 feet of the site. <br /> 2) Do active or abandoned industrial, agricultural, domestic, or groundwater wells exist on the <br /> property or the wastewater disposal area(s)? If yes, provide a map showing their location(s). <br /> Include data on the depth of groundwater and information on aquifers and aquitards identified <br /> beneath the property. <br /> 3) Describe any ion exchange (water softening), reverse osmosis, or other treatment process for <br /> the supply water. Describe the disposal of any regeneration brine or reverse osmosis reject <br /> water. Provide a description of the process wastewater generated. <br /> 4) Provide a list of chemicals which are used in the winemaking processes, include all chemicals <br /> used in tank, bottle, or other cleaning. <br /> 5) Provide a flow diagram of the wastewater generation and treatment system. Include a map <br /> showing the locations of all treatment equipment, clarifiers, sumps, or pump stations. <br /> Describe procedures to control contaminants in the wastewater streams and in the wastewater <br /> ponds. <br /> 6) Describe all site activities which generate wastewater. Describe any daily or seasonal <br /> variations in volume and the total discharged. Describe anticipated wastewater flow trends for <br /> the next ten years. Is flow anticipated to increase or decrease? <br /> 7) Describe the operation of the distillery, including dates of operation, stillage generated, and <br /> treatment/disposal of the stillage. Also describe the distillery boilers and any water treatment <br /> for the boiler feed water. <br /> 8) Provide summary tables of the winery wastewater and stillage qualities. The description <br /> should include maximum and average concentrations of BOD, suspended matter, nitrate and <br /> total Kjeldahl nitrogen, total dissolved solids (fixed and volatile), and pH. Describe seasonal <br /> variations. If analytical data is not available, estimates of wastewater quality can be provided <br /> with references. <br /> 9) Describe opportunities to reduce, reuse, or recycle wastewater. Also describe the effect on <br /> wastewater quality of recycling activities. <br /> 10) Describe the wastewater disposal system and any proposed improvements. Clearly show that <br /> this method of disposal will not impact the quality of the underlying groundwater. <br /> 11) Describe the storage/disposal of all stormwater and domestic wastewater. If septic systems are <br /> used for disposal of domestic wastewater, include descriptions of the septic systems and the <br /> maintenance of the systems. The descriptions shall include the number of users, location, <br /> flow rate, size, and construction materials, as well as leachfield size and location. <br /> 12) Allowing for two feet of freeboard, what is the approximate storage capacity of the wastewater <br /> ponds? Provide a water balance which evaluates the containment structures ability to provide <br /> sufficient capacity on a month-by-month basis. Include monthly evaporation, precipitation, <br /> and irrigation rates as well as monthly discharge volumes. Rainfall shall be based on the <br /> 100-year return period total annual precipitation. <br /> C1FmJM FIIn9Nn1CwNWryWort4ltlMl.d« <br />
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