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COMPLIANCE INFO_PRE 2019
EnvironmentalHealth
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2200 - Hazardous Waste Program
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PR0536999
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COMPLIANCE INFO_PRE 2019
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Last modified
4/20/2020 5:24:34 PM
Creation date
4/20/2020 4:38:51 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2200 - Hazardous Waste Program
File Section
COMPLIANCE INFO
FileName_PostFix
PRE 2019
RECORD_ID
PR0536999
PE
2220
FACILITY_ID
FA0021244
FACILITY_NAME
J & R ENVIRONMENTAL
STREET_NUMBER
7557
STREET_NAME
CARMELO
STREET_TYPE
Ave
City
Tracy
Zip
95304
APN
25014014
CURRENT_STATUS
02
SITE_LOCATION
7557 W CARMELO AVE
P_DISTRICT
005
QC Status
Approved
Scanner
SJGOV\dsedra
Tags
EHD - Public
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Appendix EP <br />EMPLOYEE CONTINGENCY PLAN HANDBOOK <br />J & R Environmental, Inc. <br />7557 Carmelo Rd <br />Tracy, CA 92304 <br />FIRE/EXPLOSION RESPONSE AND PROCEDURES <br />E* Initial Response <br />DO NOT enter any area that would jeopardize your safety. <br />Assess the extent and magnitude of the event. <br />Notify Emergency Coordinator and personnel of emergency; sound a general alarm. <br />No Fire Fighting Procedures <br />Begin using nearest available portable extinguisher, if possible. <br />Stop flow of material, if possible. <br />Second person to go for additional portable extinguisher. <br />Sustained Response <br />Employ proper personal protective equipment. <br />Evacuate area if unable to control. <br />Fire Department Guidance <br />Emergency Coordinator and facility to assist fire department personnel, if possible. <br />Use only as much water as absolutely necessary, due to potential for additional contamination. <br />Allow only emergency vehicles into facility area during the emergency. <br />w* Containment and Cleanup <br />Contain any spilled material by using absorbent. <br />Pump free liquids into a tank, container or vehicle for transport or storage. <br />Collect all contaminated absorbent for disposal or storage. <br />-'� Emergency Termination <br />Begin equipment and area cleanup. <br />Complete written description of event while details are still fresh in your mind. <br />Revised 3/1/2013 9 <br />
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