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San Joaquin County <br />Environmental Health Department <br />1868 East HazeIton Avenue, Stockton, CA95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www sigov org/ehd <br />Mobile Food Facility Official Inspection Report <br />Facility Name and Address: T EL GRULLENSE (4 VEHICLES), 1331 S WILSON WAY, STOCKTON 95205 <br />#41 Plumbing Maintained; Approved Back Flow Device <br />OBSERVATIONS: rovide a fresh water inlet cap in 1 week. <br />CALCODE DESCRIPTION: The potable water supply shall be protected with a backflow or back siphonage protection device, as required <br />by applicable plumbing codes. (114192) All plumbing and plumbing fixtures shall be installed in compliance with local plumbing <br />ordinances, shall be maintained so as to prevent any contamination, and shall be kept clean, fully operative, and in good repair. Any hose <br />used for conveying potable water shall be of approved materials, labeled, properly stored, and used for no other purpose. (114171, <br />114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269) <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: Ramon Guerrero Expiration Date: April 24, 2020 <br /> <br />Warewash <br /> Chlorine (Cl): ppm Heat: ° F Water/Hot Water Ware Sink Temp 111 ° F <br />Quaternary Ammonia (QA) ppm <br />FOOD ITEM -- LOCATION -- TEMP ° F -- COMMENTS <br />Rice, meat 140.00° F <br />2 dr cooler — 41.00° F <br />NOTES <br />License #8W56135 <br />-Food handler cards and previous report on site <br />-Sanitizer bucket: >200 ppm chlorine <br />Ok to issue permit for 2016 <br />Hand Sink Temp: 100 ° F <br />Steam table-- 135.00° F <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />ZlitlAta <br />Received by: Name and Title: Horacio Guerrero, Manager <br />EH Specialist: LEYNA HUYNH Phone: (209) 468-3446 <br />FA0001417 PR0162141 SC001 01/25/2016 <br />Page 2 of 2 Mobile Food Facility OIR EHD 16-23 Rev. 06/30/15