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e A N J O A Q U I N Environmental Health Department <br /> —COUNTY <br /> Greatness grows here, <br /> Mobile Food Facility Service Request Inspection Report <br /> Facility Name and Address: O&O FAMILY FOODS, 371 ALDRICH PL ,TRACY <br /> #47 Signs Posted; Last Inspection Report Available <br /> OBSERVATIONS:Sign age is lacking on vehicle. <br /> Provide name, city, state, and zip on vehicle. <br /> CALCODE DESCRIPTION:Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash <br /> hands after using the restroom(113953.5)(b)No smoking signs shall be posted in food preparation, food storage, warewashing, and <br /> utensil storage areas(113978). (c) Consumers shall be notified that clean tableware is to be used when they return to self-service areas <br /> such as salad bars and buffets. (d)Any food facility constructed before January 1, 2004, without public toilet facilities, shall prominently <br /> post a sign within the food facility in a public area stating that toilet facilities are not provided(113725.1, 114381 (e)). Proper posting of <br /> nutritional information at facilities with 20 or more chains in California(114094). <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Maurice Ortiz Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 92°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 95°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> hot water--3 comp--92.00°F reach-in--under prep--57.00°F <br /> warm water--hand sink--95.00°F <br /> NOTES <br /> Iic#4RT1642 <br /> VIN T9EN 1 226H 1042703 <br /> HCD 30804 <br /> Per operator facility was permitted in Tulare and Fresno Counties <br /> Do not issue permit at this time. <br /> Operator to return to 1868 E Hazelton for re-inspection between 8am-9am <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Maurice Ortiz, owner, sig not capture <br /> EH Specialist: STEPHANIE RAMIREZ Phone: <br /> SR0082716 SC061 10/12/2020 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Mobile Food Facility Service Request Inspection Report <br />