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SAN)J DAIJ I N Environmental Health Department <br /> sr <br /> C 0 U NTY <br /> Time In: 11:11 am <br /> Greatness grows here. <br /> Time Out: 12:10 pm <br /> COMPLAINT INSPECTION REPORT <br /> Name of Facility: CHURCHS FRIED CHICKEN#947 Date: 01/13/2021 <br /> Address: 110 E CHARTER WAY, STOCKTON 95206 <br /> Owner/Operator: Telephone: (209)948-6351 <br /> Program Element: 1600- FOOD PROGRAM Complaint#: C00053251 <br /> Responsible Party Contact: <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> FACILITY HAS SEVERAL HEALTH CODE VIOLATIONS. PLEASE SEND INSPECTOR <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #21 Hot and Cold Potable Water Not Available Major <br /> OBSERVATIONS:The facility currently contains hot water that is only reaching the maximum of 56F. The manager on site <br /> stated that the water heater has been malfunctioning and a part was needed in order for it to function properly. repair or <br /> replace water heater to ensure hot water for ware-washing and for the mop sink is reaching the minimum 120F or more and <br /> 100F or greater for hand washing.A re-inspection will be conducted on 01/14/2021 in order to ensure major violation has <br /> been corrected. <br /> CALCODE DESCRIPTION:An adequate,protected,pressurized,potable supply of hot water and cold water shall be provided at all times. <br /> (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195) <br /> #6 Handwashing Facilities Supplied and Accessible <br /> OBSERVATIONS:While on site, observed the pump-soap dispenser currently not functioning at this time.The staff have <br /> placed the soap inside of a non-pump style dispenser. Discontinue use today and use a pump-style soap dispenser for hand <br /> washing at all times. Correct immediately. <br /> CALCODE DESCRIPTION:Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be <br /> maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing,food preparation and the washing of <br /> utensils and equipment. (113953, 113953.1, 114067(o) <br /> #34 Warewashing Facilites Maintained <br /> OBSERVATIONS:Facility currently lacks sanitizing strips at this time. Obtain and maintain on site at all times to ensure <br /> proper sanitizing levels during ware-washing. Correct within 7 days. <br /> CALCODE DESCRIPTION:Food facilities that prepare food shall be equipped with warewashing facilities. Testing equipment and <br /> materials shall be provided to measure the applicable sanitization method. (I14067(f,g), 114099, 114099.3, 114099.5, 114101(a), <br /> 114101.1, 114101.2, 114103, 114107, 114125) <br /> FA0001151 C00053251 SC544 01/13/2021 <br /> EHD 16-23 Rev.01/07/2021 Page 1 of 2 Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />