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e. Total parking spaces provided: 208 <br /> 1. Number of permanent parking spaces: 58 <br /> 2. Number of overflow parking spaces: 150 <br /> f Is outdoor amplified sound proposed: yes <br /> "Please note that no outdoor amplified sound is permitted past 9:00 p.m. <br /> B. SMALL-SCALE ACCESSORY WINERY EVENTS: Please provide the following information <br /> about anticipated Small-Scale Accessory Winery Events: <br /> a. Anticipated number of Small-Scale Accessory Wine Events per calendar year: <br /> 12 <br /> b. Anticipated number of attendees at each Small-Scale Accessory Winery Event(max of 80): <br /> 80 <br /> c. Anticipated hours of Small-Scale Accessory Winery Event: <br /> 5pm-9pm <br /> d. Food Served (catered, prepackaged, prepared on-site, etc.): _Yes- catered and prepared on-site <br /> "Note: (Please identify indoor and outdoor areas used for eating and/or assembly on the Site <br /> Approval or Use permit site plan) <br /> e. Total parking spaces provided: 208 <br /> 1. Number of pennanent parking spaces: 58 <br /> 2. Number of overflow parking spaces: 150 <br /> "Please note that outdoor amplified sound is not permitted at Small-Scale Accessory Winery <br /> Events. <br /> C. ,LARGE-SCALE ACCESSORY WINERY EVENTS: Please provide the following information <br /> about anticipated Large-Scale Accessory Winery Events: <br /> a. Anticipated number of Large-Scale Accessory Wine Events per calendar year(max of 10 per <br /> month): <br /> 12 <br /> b. Anticipated number of attendees at each Large-Scale Accessory Winery Event: <br /> 116 <br /> c. Anticipated hours of Large-Scale Accessory Winery Event: <br /> l Dam-1 Opm <br /> d. Food Served(catered, prepackaged, prepared on-site, etc.): _yes- catere an pr�3on-site <br /> "Note: (Please identify indoor and outdoor areas used for eating and/or assembly on the Site <br /> Approval or Use Permit site plan) <br /> e. Number of permanent parking spaces: 58 <br /> f Is outdoor amplified sound proposed: _ yes <br /> "Please note there are limitations regarding outdoor amplified sound. See Development Title <br /> Section 9-1075.9(f). <br /> D. WINE RELEASE EVENTS: Please provide the following information about anticipated Wine <br /> Release Events: 4 <br /> a. Anticipated number of Wine Release Events per calendar year(max of 4): <br /> b. Maximum number of attendees at each Wine Release Event at any given time(max of 300): <br /> 300 <br /> c. Anticipated hours of Wine Release Events: l Oam-1 Opm <br /> d. Food Served(catered, prepackaged,prepared on-site, etc.): _yes- catered and prepared on-site <br /> Page 6 of 6 <br /> F:\APPLICATIONFORMSANDHANDOUTS\Planning Application Forms\ <br /> Winery or Wine Cellar Supplemental Info&Marketing Plan REVISED 1.31.19 <br />