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PROVIDE(1) 18X48/6-TIER METRO <br /> SHELVING UNIT W/(1)48'HEATED <br /> SHELF- FOR OFF PREMISE PIZZA- <br /> LOCATED IN EXPO AREA <br /> — --------- — @22A 5 M = <br /> TTTT TT1T �° -�rTTT :1 <br /> z9al— AIR- 344 3D4 <br /> �-L-L-L -L I I -L 59Z <br /> 525e <br /> ---------- 5A1 ---------- X95 543 EC <br /> 502A � <br /> " FLOOR SINK <br /> V-6' 2'-3• 1D,-0' 4,_8• 8'-6• 4•-6• <br /> EXISTING/REMAIN NEW MICROWAVE SHELVES EXISTING/REMAIN <br /> RELOCATED KDS FOR PIZZA CONVERT I AUTE KIDS TO FRY KOS AND RELOCATE TO SHEVT.ES/RELOCATE BUMP BAR UNDER MICROWAVE SHELFLD SIDE OF <br /> CUT; FORMERLY FRY KDS /f--MICROWAVE <br /> RELOCATE KDS AS NEEDED 1 EXISTING AND 1 RELOCATED MICROWAVE <br /> ADD END PANEL TO EXISTING SHELF NEW SHELF <br /> RELOCATE KDS AS NEEDED <br /> a <br /> —— — ———————— — — — —— —— —— ——————————— <br /> 0 <br /> NEW HEAT LAMP <br /> � FOR PIZZA <br /> (2)NEW PIZZA PAPER HOLDERS RELOCATE FRY TIMER IF NEEDED <br /> 0 <br /> 0 0 0 0 0 0 <br /> NOON mown <br /> NEW DOUGH EXISTING COLD TOWER; HOT FOOD WELL, FRY WARMER, EXISTING HOT TOWER, BUN TABLE AND <br /> REFRIGERATOR SHIFT RIGHT WORKTABLE AND 27" U/C FREEZER HAND SINK TO REMAIN IN PLACE <br /> W/DRAWERS- ALL NEW <br /> CHEFS LINE - PROPOSED PLAN <br /> THE BUILDING BASE PLAN ON THIS DRAWING IS BASED ON MEASUREMENTS THAT WERE PROVIDED BY THE <br /> DEVELOPER OF THIS PROJECT. THOUGH TRIMARK FOODCRAFT HAS INTERPRETED THE MEASUREMENTS TO THE <br /> BEST OF ITS ABILITY AND PRODUCED WORKING DRAWINGS, IT CANNOT BE HELD RESPONSIBLE FOR THE ACCURACY <br /> OF THE ACTUAL BUILDING SIZE, COLUMN LOCATIONS, DOOR OPENINGS AND ANY OTHER ASPECT OF THE <br /> DRAWING RELATED TO THE PHYSICAL STRUCTURE. ALL DIMENSIONS CONTAINED HEREIN ARE BASED ON THE <br /> INFORMATION ON HAND AT THE TIME OF THE DRAWING AND WILL HAVE TO BE FIELD VERIFIED AND APPROVED <br /> SHEET NUMBER: REV SION REMARKS BY DATE PROJECT NAME AND ADDRESS <br /> RED ROBIN GOURMET BURGERS & BREWS <br /> 873 LIFESTYLE ST, MANTECA, CA - 675 MANTECA <br /> RkaFS7 DRAWN B CHECKE7 BY �(NEST - PROTOTYPE 2009FS) s-)J riMark@Jw L.WOOo in Foodservice Equipment,Supplies and Resign <br /> DATE: JOB#: <br /> 04'21'2021 1-°21 REFERENCE SET - 2ND RELEASE <br /> SCALE: AS SHOWN <br />