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SAN J 0 A Q , + I ` , Environmental Health Department <br /> Food Program Official Inspection Report <br /> Facility Name and Address: APPLEBEES NEIGHBORHOOD GRILL&BAR, 1272 E YOSEMITE AVE, MANTECA 95337 <br /> Facility is using the new sanitizer Smartpower to wash utensils and sanitize food prep surfaces. <br /> Concentration of the solution tested by test strips,was 700ppm DDBSA and 1875ppm Lactic Acid. <br /> Smartpower Test strips are available . <br /> Chlorine test strips are available to test chlorine concentration in the dish washers. <br /> Bar dish washer has chlorine 100 ppm. <br /> All food handler cards and food manager certificates are valid and on site. <br /> Last inspection report is on site. <br /> Food items on the left and right sides 4 drawers coolers and on the 2 Drawers 1 D cooling units, at the cooking area, are at <br /> 41 F or below. <br /> RE INSPECTION IS REQUIRED IN 2 WEEKS. <br /> SEND EVIDENCE OF VIOLATIONS CORRECTION TO GFAHMY@SJGOV.ORG WITHIN 2 WEEKS TO AVOID BILLABLE <br /> RE INSPECTION. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: GEHANE FAHMY Phone: (209)616-3052 <br /> FA0013623 PR0517922 SCO01 05/09/2022 <br /> EHD 16-23 Rev.09/16/2020 Page 4 of 4 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />