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`'.. ll � � �A�] I N Environmental Health Department <br /> `- Irl +lJ <br /> L.. v•:v COUNTY <br /> .r{ � 7fa�p[r+85S growshere. Time In: 1030 am <br /> Time Out: 11:25 am <br /> Food Program Official Inspection Report <br /> Name of Facility: SUPER KING FOOD CENTER Date: 09/08/2022 <br /> Address: 6045 N EL DORADO ST, STOCKTON 95207 <br /> Owner/Operator: F S C T INC Telephone: (209)474-6645 <br /> Program Element: 1619-RETAIL MKT>1000 SQ FT(=/>2 DEPTS) <br /> Inspection Type: INSPECTION/REINSPECTION (Chargeable) <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #21 Hot and Cold Potable Water Not Available <br /> OBSERVATIONS:The warm water at the women's restroom was observed at 76 F.Adjust warm water to provide a <br /> minimum of 100 F. Correct today. <br /> CALCODE DESCRIPTION:An adequate,protected,pressurized,potable supply of hot water and cold water shall be provided at all times. <br /> (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195) <br /> #22 Disposal of Sewage/Wastewater <br /> OBSERVATIONS:Observed prep sink at seafood department with waste water draining through a flexible hose to the <br /> ground into a floor drain. All food preparation sinks which discharges liquid waste, shall be drained by means of indirect <br /> waste pipes discharged through an air gap into a floor sink or other approved waste receptor. Ensure waste line has a p <br /> trap. <br /> CALCODE DESCRIPTION:All liquid waste must drain to an approved fully functioning sewage disposal system. (114197) <br /> #23 Rodents, Insects or Animals Inside Facility <br /> OBSERVATIONS:Observed the following: <br /> -Flies observed in the meat department and deli <br /> -Several dead cockroaches were observed at the corner of the walk-in cooler near the seafood department <br /> Clean and sanitize areas and discard contaminated food items immediately. Increase pest control. Repair/replace fly <br /> zapper in deli. <br /> CALCODE DESCRIPTION:Each food facility shall be kept free of vermin:rodents(rats,mice), cockroaches,flies.(114259.1, 114259.4, <br /> 114259.5) <br /> FA0002274 PRO160969 SC333 09/08/2022 <br /> EHD 16-23 Rev.09/16/2020 Page 1 of 3 Food Program OR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />