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CA <br /> t1ro-& J A N 0 81983 <br /> �o io o. <br /> g <br /> ROUTE 2 • BOX 605 • WOODLAND, CALIFORNIA 95695 • PHONE (916) 662.6516 <br /> January 5, 1983 <br /> Mr. Bob Fujii, Area Engineer <br /> California Regional Water Quality Control Board <br /> Central Valley Region <br /> 3201 S Street <br /> Sacramento, CA 95816 <br /> Dear Bob, <br /> Enclosed hemewith are the results of analyses of soils beneath the <br /> evaporation ponds at Forward, Inc. They are highly significant, and <br /> strongly suggest- that the ponds leaked a substantial amount of brine into <br /> the groundwater; perhaps as much as 2570 of all the brine that has been <br /> received since the outset of this operation. I will explain the reasoning <br /> that leads to this conclusion, but first, it may be instructive to <br /> explain the type of analyses and what they mean in general terms. <br /> These analyses were made on saturation extracts. This is a standard <br /> soils procedure that is well known to soil scientists. It is known further <br /> that for a wide range of soils, the amount of water necessary to saturate <br /> a soil is roughly double the amount of water that the soil will hold at <br /> field capacity, so it follows that if one wishes to estimate the concentra- <br /> tion of the salts in the soil at field capacity, he must multiply the sat- <br /> uration extract analyses by two. <br /> The most significant constituent in the analyses may be the chloride. <br /> You will note that the chlorides are high; in the order of 1000 to 140 <br /> mg/1. This in itself is very good evidence that the ponds have leaked a <br /> signicant amount of brine. into the soils beneath them. I will explain <br /> why this is so. <br /> According to all persons with whom I have talked, including Forward, Inc. <br /> personnel, neighbors, etc. this soil was farmed to irrigated crops before <br /> it was turned into a dump. Furthermore, the source of irrigation water was <br /> deep wells on or near the property* I have perused the analyses of wells in <br /> the immediate vicinity and determined that the irrigation water is very low <br /> in chlorides--considerably lower than bicarbonates. The enclosed analyses <br /> show that the soil solution contains roughly 10 times as much chloride as <br /> it does bicarbonate. Further, chlorides make up less than 10% of the total <br /> dissolved solids in the groundwater, as opposed to about 50% of the total <br /> dissolved solids in the soil solution from beneath the ponds. In short, the <br /> soil solution from beneath the ponds does not at all resemble the groundwater <br /> that was used to irrigate the site. <br /> *It is well known that agricultural soils tend to come into chemical equi- <br /> librium with the water with which they are irrigated--to the extent that <br /> soil' scientists can predict what a soil will be like after having been <br /> irrigated for -a time with7a' cert quality water <br />