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SAN JOAQUIN E
<br /> Food Program Official Inspection Report
<br /> Facility Name and Address: 7 ELEVEN 38877A, 1515 E MAIN ST, STOCKTON 95205
<br /> #21 Hot and Cold Potable Water Not Available MAJOR
<br /> OBSERVATIONS:Both restroom hand sink faucets are non-adjustable and are lacking hot water.Adjust the hand wash
<br /> sinks'water temperature to maintain 100- 108 F as they are non-adjustable faucets. Correct today.
<br /> CALCODE DESCRIPTION:An adequate,protected,pressurized,potable supply of hot water and cold water shall be provided at all times.
<br /> (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195)
<br /> #27 Food Protected from Contamination
<br /> OBSERVATIONS:Observed an open bag of cheesy sticks inside the Turbo Air 1-door cooler in the front prep area. Store
<br /> cheesy bread sealed to protect from contamination. Correct today.
<br /> CALCODE DESCRIPTION:All food shall be separated and protected from contamination. (113984(a,b, c,d, t), 113986, 114060,
<br /> 114067(a, d,e,j), 114069(a,b), 114077, 114089.1 (c), 114143(c))
<br /> #33 Nonfood Contact Surfaces Clean
<br /> OBSERVATIONS:The cooling fan covers inside the walk-in cooler have debris accumulation. Clean and maintain fan
<br /> covers regularly and as needed. Correct today.
<br /> CALCODE DESCRIPTION:All nonfood contact surfaces of utensils and equipment shall be clean. (114115(c))
<br /> #41 Plumbing Maintained;Approved Back Flow Device
<br /> OBSERVATIONS:Both restroom hand sink faucet sensors stopped working during the inspection.The restroom on the
<br /> service side of facility returned to service after about two minutes of unsuccessful attempts at trying to run the faucet.The
<br /> restroom on the right remained non-operational. Repair issue on both hans sinks to ensure staff and the public are properly
<br /> washing their hands. Correct today.
<br /> CALCODE DESCRIPTION:The potable water supply shall be protected with a backflow or back siphonage protection device,as required
<br /> by applicable plumbing codes. (114192)All plumbing and plumbing fixtures shall be installed in compliance with local plumbing
<br /> ordinances, shall be maintained so as to prevent any contamination,and shall be kept clean,fully operative,and in good repair. Any hose
<br /> used for conveying potable water shall be of approved materials,labeled,properly stored,and used for no other purpose. (114171,
<br /> 114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269)
<br /> #45 Floors,Walls, Ceilings; Clean and Maintained
<br /> OBSERVATIONS:Observed dried-on syrup spillage on the floor underneath the syrup storage area.The floors in the back
<br /> room were sticky. Clean syrup spillage and floors and maintain regularly. Correct today.
<br /> CALCODE DESCRIPTION:The walls/ceilings shall have durable,smooth,nonabsorbent,light-colored,and washable surfaces. All floor
<br /> surfaces, other than the customer service areas, shall be approved, smooth,durable and made of nonabsorbent material that is easily
<br /> cleanable.Approved base coving shall be provided in all areas,except customer service areas and where food is stored in original
<br /> unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143(d),
<br /> 114266, 114268, 114268.1, 114271, 114272)
<br /> FA0026203 PR0546273 SCO01 07/25/2023
<br /> EHD 16-23 Rev.09/16/2020 Page 2 of 3 Food Program OIR
<br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD
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