Laserfiche WebLink
SAN JOAQUIN <br /> Food Program Official Inspection Report <br /> Facility Name and Address: WALMART#3352, 10355 TRINITY PKWY, STOCKTON 95219 <br /> #33 Nonfood Contact Surfaces Clean <br /> OBSERVATIONS:Observed dust accumulation on fan covers in walk in coolers in deli area. Clean and maintain as <br /> needed. <br /> Observed spillage on lower levels in ground beef wall refrigerator. Clean and sanitize. Maintain as needed. Correct today. <br /> CALCODE DESCRIPTION:All nonfood contact surfaces of utensils and equipment shall be clean. (114115(c)) <br /> #35 Equipment/Utensils Approved and in Good Repair <br /> OBSERVATIONS:Observed ice build up in the meat dept walk in freezer. Remove ice and clean as needed. Correct within <br /> 3 days. <br /> Observed ice build up in the bakery dept walk in freezer. Remove ice and clean as needed. Correct within 3 days. <br /> Observed ice build up in the deli dept walk in freezer. Remove ice and clean as needed. Correct within 3 days. <br /> Observed prep sink in produce back room not secured to wall. Secure prep sink to wall. Correct within 3 days. <br /> Observed dishwasher in Bakery area is in disrepair. Use 3 comp sink until dishwasher is repaired. <br /> CALCODE DESCRIPTION:All utensils and equipment shall be fully operative and in good repair. (114175).All utensils and equipment <br /> shall be approved,installed properly,and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, <br /> 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114172, 114177, 114180, 114182) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 115°F <br /> Quaternary Ammonia(QA): 400 ppm Hand Sink Temp: 100°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> FA0022675 PR0537142 SCO01 10/10/2023 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 3 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />