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SAN <br /> J O i " + k r =nvironmental Health Department <br /> FJ-1i IhC C;l J 'T�'IUI I III�L <br /> Food Program Official Inspection Report <br /> Facility Name and Address: MY FRIENDS PLACE, 106 PIERCE AVE, MANTECA 95336 <br /> #33 Nonfood Contact Surfaces Clean <br /> OBSERVATIONS:Exterior surfaces of 2 drawer cooler, under the griddle, in cook line, and exterior surfaces of 2 D Avantco <br /> cooler by the cook line, are sticky. Clean exterior surfaces <br /> today and as needed. <br /> Hood filter plates have heavy grease accumulation. Clean filter today and as needed. <br /> Bottom shelf of back 2 D freezer has food debris. Clean surfaces today and as needed. <br /> CALCODE DESCRIPTION:All nonfood contact surfaces of utensils and equipment shall be clean. (114115(c)) <br /> #34 Warewashing Facilites Maintained <br /> OBSERVATIONS: I observe dirty utensils in all three compartments of 3 comp sink and on its drain boards. Wash dirty <br /> utensils, clean and sanitize sink compartments and drain boards today. Repeated violation. <br /> I could not verify the presence of the chlorine and QUAT test strips on site. Provide strips in 1 week. <br /> Back prep sink is not secured to the wall. Secure the sink in 1 week. <br /> CALCODE DESCRIPTION:Food facilities that prepare food shall be equipped with warewashing facilities.Testing equipment and <br /> materials shall be provided to measure the applicable sanitization method.(114067(f,g), 114099, 114099.3, 114099.5, 114101(a), <br /> 114101.1, 114101.2, 114103, 114107, 114125) <br /> #41 Plumbing Maintained; Approved Back Flow Device <br /> OBSERVATIONS:Hand sink has a broken draining pipe that is leaking the waste water on the floor. Replace pipe to proper <br /> drain the waste water in the adjacent floor sink. Correct today. <br /> Back prep sink is draining slowly. Fix drainage in 1 week. <br /> CALCODE DESCRIPTION:The potable water supply shall be protected with a backflow or back siphonage protection device,as <br /> required by applicable plumbing codes.(114192)All plumbing and plumbing fixtures shall be installed in compliance with local <br /> plumbing ordinances,shall be maintained so as to prevent any contamination,and shall be kept clean,fully operative,and in good <br /> repair. Any hose used for conveying potable water shall be of approved materials,labeled,properly stored,and used for no other <br /> purpose.(114171, 114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269) <br /> PRO161057 08/22/2024 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 3 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />