My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
COMPLIANCE INFO
Environmental Health - Public
>
EHD Program Facility Records by Street Name
>
M
>
MARCH
>
2819
>
1600 - Food Program
>
PR0526958
>
COMPLIANCE INFO
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
7/2/2020 4:16:02 PM
Creation date
2/21/2019 2:15:26 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0526958
PE
1626
FACILITY_ID
FA0018259
FACILITY_NAME
Round Table Pizza
STREET_NUMBER
2819
Direction
W
STREET_NAME
MARCH
STREET_TYPE
LN
City
Stockton
Zip
95219
CURRENT_STATUS
01
SITE_LOCATION
2819 W MARCH LN STE A5
P_LOCATION
01
P_DISTRICT
003
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
8
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
San Joaquin County <br />Environmental Health Department <br />1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www.sjgov.org/ehd <br />Food Program Complaint Inspection Report <br />Facility Name and Address: ROUND TABLE PIZZA, 2819 W MARCH LN, STOCKTON 95219 <br /> #43 Toilet Facilites Clean/ Supplied/ Maintained <br />OBSERVATIONS: Floor in the restroom has soil and paper residue. Clean by today. Corrected. <br />CALCODE DESCRIPTION: Toilet facilities shall be maintained clean, sanitary and in good repair. Toilet rooms shall be separated by a <br />well-fitting self-closing door. Toilet tissue shall be provided in a permanently installed dispenser at each toilet. The number of toilet <br />facilities shall be in accordance with local building and plumbing ordinances. Toilet facilities shall be provided for patrons: in <br />establishments with more than 20,000 sq ft. establishments offering on-site liquor consumption. (114250, 114250.1, 114276) <br /> #45 Floors, Walls, Ceilings; Clean and Maintained <br />OBSERVATIONS: Food and soil residue observed under and behind equipment. Clean throughout the facility. Correct <br />today. <br />CALCODE DESCRIPTION: The walls / ceilings shall have durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor <br />surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily <br />cleanable. Approved base coving shall be provided in all areas, except customer service areas and where food is stored in original <br />unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143 (d), <br />114266, 114268, 114268.1, 114271, 114272) <br />OVERALL INSPECTION NOTES AND COMMENTS <br />No Temperature Data Collected <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Informed the manager about the complaint. The facility received a complaint yesterday about the tables not being cleaned ant <br />pizza not being ready. No other complaints received regarding this complaint. <br />Place sign by the salad table to let people know they cannot go around where is no sneezing guards. Correct today. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 468-0334 <br />Leakaana Touch, mgr <br />VIDAL PEDRAZA <br />Page 2 of 2EHD 16-23 Rev. 06/30/15 Food Program Complaint Inspection Report <br />FA0018259 CO0043607 SC444 06/09/2017
The URL can be used to link to this page
Your browser does not support the video tag.