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f " <br /> II. SUPPLEMENTAL INFORMATION PERTAIN NG TO EVENTS <br /> HELD AT A WINERY OR WINE CELLAR <br /> A. OVERVIEW OF MARKETING EVENTS (Answer Yes or No) <br /> i. Wine Tasting Room : <br /> • Public on a drop-in basis <br /> • h Public by appointment only <br /> * Wine Trade Personnel without appointment <br /> r <br /> • Wine trade personnel by appointment only <br /> 2. Winery 7`a ` <br /> IL Public on a drop-in basis <br /> + Public by appointment only; <br /> • A Wine Trade Personnel without appointment <br /> • _ Wine trade personnel by appointment only <br /> 3. Bus Tours: <br /> • far the Public <br /> • for Wine trade personnel only <br /> 4, j Retail sales of Wine. <br /> 5. Other retail sales j <br /> 6. Public Display of art or wine-related items <br /> 7.. Picnic areas <br /> 8. Other ' <br /> B. MARKETING EVENTS.Please describe the purpose of each Marketing Event and <br /> include answers to the following questions: <br /> V• <br /> -PURPOSE- <br /> 1. <br /> URPOSE-1. Will the event be open to the public or by invitation or appointment only, � <br /> . 4LA--r-rrt A*oJ <br /> 2, How freque �ntlywrll the_event oceur <br /> �- itM�L.� 04a o wn4y <br /> 3. What is estimated allendance, exp sed as a numerical range and an average number), <br /> *o .2S%)A,t- orltr St7—sail v,��1t]E�.K`j� <br /> 4. What are the anticipa of the event, <br /> VAat;S - ("PPA- ropes. <br /> 5. Will there be amplified soundd will it be indoors,outdoor,or both;and <br /> rS� M i'hly�,+Id�oMS�3oT Page3of5 I <br /> I <br /> F.IDE1/5 MIannlnsAppiles0onl=onsl i <br /> Winery or Wine Cellar Supplarnental Info&Maftfing Plan.Doc +I <br /> (ReWsed 9-45.08) <br />