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SAN JOAQUIN <br /> Environmental Health Department <br />COUN .[ Y - <br />Food Program Official Inspection Report <br />Facility Name and Address: THE HOME PLATE, 5010 FEATHER RIVER DR, STOCKTON 95219 <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: <br /> <br />Expiration Date: <br /> <br />Warewash Chlorine (Co: ppm Heat: ° F Water/Hot Water Ware Sink Temp ° F <br /> <br />Quaternary Ammonia (QA): <br />PPm <br /> Hand Sink Temp 100 ° F <br />FOOD ITEM -- LOCATION --TEMP ° F -- COMMENTS <br />air -- nord cooler -- 40.00° F hot dog -- nord cooler-- 40.00° F <br />air -- undercounter cooler 1 door -- 41.00° F <br />NOTES <br />No hot dog being held hot. Maintain at 135 F or above. <br />The permit will not be issued until the food safety certificate is received by this department. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: Josh Nicholas, owner <br />EH Specialist: VIDAL PEDRAZA Phone: (209) 468-0334 <br />FA0012789 PR0516767 SC001 01/14/2019 <br />EHD 16-23 Rev. 06/30/15 <br /> Page 2 of 2 Food Program OIR <br />1868 E. Hazelton Avenue I Stockton, California 95205 I T 209 468-3420 I F 209 464-0138 I www.sjcehd.com