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Time In: 8:30 am <br /> Time Out: 9:36 am <br /> oPautn. San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> 4`rFan�a.. Telephone: (209) 468-3420 Fax: (209) 464-0138 Web:www.sjgov.org/ehd <br /> Mobile Food Facility Service Request Inspection Report <br /> Name of Facility: GENTLEMAN DAWGZ Date: 05/24/2017 <br /> Address: 1717 S UNION ST , STOCKTON 95206 <br /> Requestor: EDWARD L HOFFMAN III, GENTLEMAN DAWGZ Telephone: (209) 643-3194 <br /> Program Element: 1603- FOOD VEHICLE INSPECTION Request#: SR0077039 <br /> Inspection Type: 061 - CONSULTATION <br /> VIO-CATION$AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br /> the food facility. <br /> w-y_ OVERALL INSPP„ECTION N_O.TES AND COMMENTS <br /> FOOD ITEM--LOCATION --TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> This is second pre-inspection. Permit cannot be issued until the following are demonstrated: <br /> 1. Hot water for hand sink 100 to 108F <br /> 2. Steam table working that can provide 135 F or above for potentially hazardous food <br /> 3. Demonstration of waste water is drained to a waste water tank without leaking to the environment. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code. If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: EDWARD HOFFMAN, OWNER <br /> EH Specialist: JEFFREY WONG Phone: (209) 468-0335 <br /> SR0077039 SCO61 05/24/2017 <br /> EHO 16-23 Rev.06/30/15 Page 1 of 1 Mobile Food Facility Service Request Inspection Report <br />