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SAN <br /> J O a Q U I N Environmental Health Department <br /> C0U ;N i Y <br /> Food Program Official Inspection Report <br /> Facility Name and Address: LODI USD-BEAR CREEK HIGH SCHOOL, 10555 THORNTON RD, STOCKTON 95209 <br /> One door Beverage Air counter display cooler--41.00°F In counter prep sink--Near oven--129.00°F <br /> Hand sink--Near three compartment sink--133.00°F Milk box#2--34.00°F <br /> Three door Dasani display cooler--Right side-student store-- Prep sink--Across from walk-in--124.00°F <br /> 136.00°F <br /> Hand sink--Women's restroom--121.00°F One door True display cooler--40.00°F <br /> Two door Crescor warmer--Near serve line--136.00°F Two door Crescor warmer--Facing front of serve line--143.00°F <br /> Three door Dasani display cooler--Left side-student store-- Two door Dasani display cooler--Near dry storage room--41.000 <br /> 39.00°F F <br /> In counter prep sink--Across from Ratonal oven--125.00°F Hand sink--Concessions- 117.00°F <br /> Mop sink/hand sink--Student store--124.00°F Two door crescor warmer--By in counter sink--135.00°F <br /> Milk box#1 --39.00°F Walk-in cooler--41.00°F <br /> NOTES <br /> Routine chargeable inspection. No major violations. Time given for correction of minor violations. No re-inspection. <br /> Discussed inspection report with Rebecca Medina(Kitchen lead). Official inspection report was emailed to operator. <br /> Maintain copy of inspection report on site. <br /> To minimize person-to-person contact,the signature of the person receiving the inspection report was not captured. <br /> Note: Main cafeteria and concessions room across from kitchen <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: LYDIA BAKER Phone: (209)616-3046 <br /> FA0001106 PRO163038 SC101 04/04/2023 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />